Shay A
I’m in the 91+ territory here, but this is an older NV and the age pushes this up just a touch. From 375. Easy for my wife and I to enjoy while our two littles run around on NYE. After the Mousse Fils L’Or d’Eugene rosé from a few days ago, this is totally different. Much more classical versus the unique Mousse. Pale copper colored in the glass. Lots of similarities to Charles Heidsieck’s Brut Reserve rosé with its strawberry shortbread and toasty layers, but the fruit isn’t as layered. Slightly chalk/limestone initially but gives way to Spiced rhubarb, red berries, white peach and an orange marmalade finish (maybe dosage peeking out as well as the age helping channel some depth and richness).
I’m in the 91+ territory here, but this is an older NV and the age pushes this up just a touch. From 375. Easy for my wife and I to enjoy while our two littles run around on NYE. After the Mousse Fils L’Or d’Eugene rosé from a few days ago, this is totally different. Much more classical versus the unique Mousse. Pale copper colored in the glass. Lots of similarities to Charles Heidsieck’s Brut Reserve rosé with its strawberry shortbread and toasty layers, but the fruit isn’t as layered. Slightly chalk/limestone initially but gives way to Spiced rhubarb, red berries, white peach and an orange marmalade finish (maybe dosage peeking out as well as the age helping channel some depth and richness).
9.2Jörgen Lindström Carlvik
Owner, Brix Wine Consultants
I'm no rosé fan but this is pretty compelling stuff. Happy to taste but I'm not a buyer.
I'm no rosé fan but this is pretty compelling stuff. Happy to taste but I'm not a buyer.
9.2Tai Krueger
Strawberries, raspberries, and cream!
Strawberries, raspberries, and cream!
9.2Cathy Corison
Owner/Winemaker Corison Winery
Lovely. A few more bubbles to ring in the new year. Au revoir Paris.
Lovely. A few more bubbles to ring in the new year. Au revoir Paris.
9.2Kevin Ortzman
Light red berries (raspberry), minerality with high acidity. Very refreshing and palate cleansing.
Light red berries (raspberry), minerality with high acidity. Very refreshing and palate cleansing.
9.0Jay Christianson
Winemaker Canyon Wind and Anemoi
Rosè is my jam. This guy has a touch more acid then one usually sees, and the palate embraces its "rosè-ness). I dig it. #champagne #hnyearly
Rosè is my jam. This guy has a touch more acid then one usually sees, and the palate embraces its "rosè-ness). I dig it. #champagne #hnyearly
9.1MICHAEL COOPER DipWSET
Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com
The color is beautiful. The first sensation in the nose is a fresh cream. Slightly salty. Ocean breeze. on the palate, yellow plums, white cherries and almonds. #champagne #gosset #rosewine
The color is beautiful. The first sensation in the nose is a fresh cream. Slightly salty. Ocean breeze. on the palate, yellow plums, white cherries and almonds. #champagne #gosset #rosewine
9.3Kevin Ortzman
Translucent salmon with a Light fig jam with tight bubbles. Very good!
Translucent salmon with a Light fig jam with tight bubbles. Very good!
9.1p w
whoa I'm cut off
whoa I'm cut off
9.0Darin Kendrick
DOA
DOA
7.2Location
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.