Stephen Bonner
Complex Oloroso with nut, fig, smoke, bitter chocolate, and burnt sugar. Stunning Sherry.
Complex Oloroso with nut, fig, smoke, bitter chocolate, and burnt sugar. Stunning Sherry.
9.0Marcella Newhouse
Writer/Educator enotecaMarcella
#lustau #oloroso coffee wildflowers orange peel iodine raspberry fennel
#lustau #oloroso coffee wildflowers orange peel iodine raspberry fennel
9.0Kevin Walsh
Wine blogger doxologywine.com; Freelance Sommelier (Court of Master Sommeliers) Doxology Wine Consulting
Macadamia, touch of residual sugar.
Macadamia, touch of residual sugar.
8.3Andrew Lampasone
Owner Wine Watch Selections
A bit heavier than the palo cortado
A bit heavier than the palo cortado
9.0Ted Kizor
Nice dry refined sherry.
Nice dry refined sherry.
8.5Kelvin So
Sherry training night
Sherry training night
9.1Marcos Fonseca Santos
29.08.2015
29.08.2015
9.1Marcos Fonseca Santos
17.07.2015
17.07.2015
9.2Lewis Chester
NV. Oloroso. Walnut, chocolate, spice and wood. Some savoury overtones. On the palate, good piercing acidity, dry with a slightly sweet after taste, good long finish. A decent Oloroso - slightly lacking in complexity and concentration to be classed as excellent.
NV. Oloroso. Walnut, chocolate, spice and wood. Some savoury overtones. On the palate, good piercing acidity, dry with a slightly sweet after taste, good long finish. A decent Oloroso - slightly lacking in complexity and concentration to be classed as excellent.
9.0K U
To the nose: nutty. Smoky charred walnut. First taste almost had that coca cola (like when you take that first sip.) vanilla and some fresh organic maple syrup (none of that aunt jemima crap). With lots of hold it at the end with the smooth finish
To the nose: nutty. Smoky charred walnut. First taste almost had that coca cola (like when you take that first sip.) vanilla and some fresh organic maple syrup (none of that aunt jemima crap). With lots of hold it at the end with the smooth finish
8.7Location
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