Trimbach Clos Ste. Hune Alsace Riesling 2011
Ratings on Delectable
Alvaro Bustillos
Shelby papa luis xfg
Shelby papa luis xfg
9.5Ted Corvey
Wine Of The Night in a wild line up. ⚡️⚡️⚡️don’t have words to do it justice. I know can be hard to find but I will never pass up to buy if I see it. #summitIV #wotn
Wine Of The Night in a wild line up. ⚡️⚡️⚡️don’t have words to do it justice. I know can be hard to find but I will never pass up to buy if I see it. #summitIV #wotn
9.7
Paul A
In magnum
In magnum
8.9Ada Mayer
Sweet yet open, flavor that transforms
Sweet yet open, flavor that transforms
9.1
Adam Gäfvert
Romani Conti of Alsace. Det här ÄR så förbannat gott. Solig frukt, lite exotisk, oljig koncentration och lite obligatorisk gumminsnoddsdoft. Fyllig och lång. Drickvänlig nu tycker jag.
Romani Conti of Alsace. Det här ÄR så förbannat gott. Solig frukt, lite exotisk, oljig koncentration och lite obligatorisk gumminsnoddsdoft. Fyllig och lång. Drickvänlig nu tycker jag.
9.3
Andrew Z. Scharf
This stuff is really popping. Wow
This stuff is really popping. Wow
9.5Lance Aker
Apricot gold color. Almost smells like diesel at first, and then as it opens up you get lemon zest and citrus. Dry but not bone dry. Good now but will be much more interesting in 25 years
Apricot gold color. Almost smells like diesel at first, and then as it opens up you get lemon zest and citrus. Dry but not bone dry. Good now but will be much more interesting in 25 years
9.2
JKT
GL Trimbach Riesling tasting 10/25/17. Oxidative nose with floral notes and palate that's also complex with oxidative notes and medium finish.
GL Trimbach Riesling tasting 10/25/17. Oxidative nose with floral notes and palate that's also complex with oxidative notes and medium finish.
9.0
Andrew Brenner
Petrol and apricot. Super expressive and fragrant after a bit of time.
Petrol and apricot. Super expressive and fragrant after a bit of time.
9.4
romo
Never had a good bottle of this. Several vintages have been oxidized and this feels advanced. Maybe I’m not getting it.
Never had a good bottle of this. Several vintages have been oxidized and this feels advanced. Maybe I’m not getting it.
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