A lovely, fresh, crisp sparkling Rose from this legendary Catalan producer. The supple, lees-y complexity is underscored by the taut, mineral backbone. Vintage: 2023 Country: Spain Region: Catalunya Appellation: Conca del Riu Anola Grapes: Macabeo, Zarel-lo, Parellada, Monastrell Farming: Biodynamic Drink: Now
Chris MacLean 
Easy enough
Easy enough
9.0Steve Rura
Super dry, super crisp, super mineral/chalky, strong bubbles. Pale salmon and golden in color. Bitters on the finish. Good aperitif with a charcuterie plate. It’s very bracing, nice pairing with richer foods. Thanks Pepe
Super dry, super crisp, super mineral/chalky, strong bubbles. Pale salmon and golden in color. Bitters on the finish. Good aperitif with a charcuterie plate. It’s very bracing, nice pairing with richer foods. Thanks Pepe
8.9WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.