From a single 0.60 ha plot -facing south-west - of 95 year old vines, located down on the slope at 350-400 meters, this gets the same vinification as the Meixeman with foot-treading, partial whole cluster fermentation in open top foudre, long maceration on the skins and stems, and aging for at least 12 months in old French barrique. Vintage: 2021 Country: Spain Region: Galicia Appellation: Ribeira Sacra Grapes: Mencia Farming: Organic Drink: Now-2035
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.