Branchwater Wheat Whiskey NV

Crafted from 100% organic wheat grown on their Hudson Valley farm, this whiskey offers a unique flavor profile. After double distillation to over 160 proof, it is aged for 12 months in new American oak barrels with various char levels and finished for 6 months in used Pinot Noir barrels. This process imparts a smooth and lovely character, reflecting the careful production methods employed. *All spirits purchases subject to NYS sales tax.

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