Andrew Lohse
Long live Timorasso. Apple, baked pear, marzipan - some creamy aromas. Clean, medium bodied w/medium acidity. Light tropical fruit. Drinks like a legitimate young Chablis, but more lush than austere - another dimension.
Long live Timorasso. Apple, baked pear, marzipan - some creamy aromas. Clean, medium bodied w/medium acidity. Light tropical fruit. Drinks like a legitimate young Chablis, but more lush than austere - another dimension.
8.9Amanda Barrett
Tastes a bit sour or funky to me. I guess people like that.
Tastes a bit sour or funky to me. I guess people like that.
7.9Galen Hasler
Love Timarroso fruit and balance of richness body and moderate acidity
Love Timarroso fruit and balance of richness body and moderate acidity
9.0Bryan Flewelling
Smells like when the honeysuckles are sharing their fragrance, but not too much...like coy honeysuckles. And some limes. Really good.
Smells like when the honeysuckles are sharing their fragrance, but not too much...like coy honeysuckles. And some limes. Really good.
9.0Galen Hasler
Like this style and varietal. Should be available in Buffalo
Like this style and varietal. Should be available in Buffalo
8.8WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.