Martinez
Jura-inspired blend 50/50 blend of Savagnin and Chardonnay (ouillé), from vineyards planted close to the Pacific Ocean in the San Luis Obispo AVA, in California’s Central Coast. Fermented and aged for 12 months in barrels, with an additional 5 months in stainless steel. Clean, pure nose. Green apple, minerals. Reminiscent of Stephane Tissot’s wines, one of my favorite producers in Jura
Jura-inspired blend 50/50 blend of Savagnin and Chardonnay (ouillé), from vineyards planted close to the Pacific Ocean in the San Luis Obispo AVA, in California’s Central Coast. Fermented and aged for 12 months in barrels, with an additional 5 months in stainless steel. Clean, pure nose. Green apple, minerals. Reminiscent of Stephane Tissot’s wines, one of my favorite producers in Jura
9.1Eddie Grystar
Respect what he’s trying to do here but this has some off mouse/ other aromas which masked the wine
Respect what he’s trying to do here but this has some off mouse/ other aromas which masked the wine
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.