Marilena Leta
Traditional Perpeetum wine produced in the Marsala area with a winemaking system similar to Spanish solera, consisting in adding newer wine to a blend of vintages already aged in barrels full for 3/4. Unfortified and dry, it was the base wine to produce Marsala. Made of 100% Grillo grape. Unforgettable.
Traditional Perpeetum wine produced in the Marsala area with a winemaking system similar to Spanish solera, consisting in adding newer wine to a blend of vintages already aged in barrels full for 3/4. Unfortified and dry, it was the base wine to produce Marsala. Made of 100% Grillo grape. Unforgettable.
9.8Giampiero Nadali
Wine Blogger Aristide
#westsicilywine Awesome!!!
#westsicilywine Awesome!!!
9.9Elisabetta Tosi
Wine Blogger Vinopigro
The Marsala before the British! Dried fruit, nuts and hazelnuts, perfect with pork.
The Marsala before the British! Dried fruit, nuts and hazelnuts, perfect with pork.
9.8WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.