Jonas Mendoza
God damn.
God damn.
9.3Andrea Pace
Amazing.!
Amazing.!
9.5Alder Yarrow
Wine Blogger Vinography
Killer bubbles focused and lean apple and quince with lemon rind overtones.
Killer bubbles focused and lean apple and quince with lemon rind overtones.
9.3Austin Ferrari
Wine Director Hillside Supper Club
#champagne #onfire
#champagne #onfire
9.7Steven W Alexander
Holy shit. Drinking perfectly right now. All Champagne should taste like this. Wow.
Holy shit. Drinking perfectly right now. All Champagne should taste like this. Wow.
9.8Bethany Kacich
Needs some time in the glass. But, like hair, it grows on you.
Needs some time in the glass. But, like hair, it grows on you.
8.9Jannae Lizza
Sommelier/Wine Director Passionfish Restaurant
Nailed it. Perfection. 10/09
Nailed it. Perfection. 10/09
9.6Brad Ball
Sommelier/Wine Director Social Wine Bar
Top notch!
Top notch!
9.3James Casey
2007/2008, 20% and 80% respectively. Brilliant.
2007/2008, 20% and 80% respectively. Brilliant.
9.5Paul Einbund
Wine Director/Sommelier Frances
Microbial! What is it with modern champagne producers? Decent at best
Microbial! What is it with modern champagne producers? Decent at best
8.1WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.