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Vigneto Saetti Rosso Viola Lambrusco 2019
Ratings on Delectable
Peter Sultan 
An experiment to see how this premium Lambrusco would play at 4 years. Still vital & less Brett after opening, a bit longer & suave with certainly less fizz. Cassis & black fruits somehow elegant. Perhaps I’m smitten w that paper wrapping under the wire cage.
An experiment to see how this premium Lambrusco would play at 4 years. Still vital & less Brett after opening, a bit longer & suave with certainly less fizz. Cassis & black fruits somehow elegant. Perhaps I’m smitten w that paper wrapping under the wire cage.
8.8
Gregory Fulchiero
Funkiest Lambrusco I’ve had. Likely Serapateona grape variety based on color. No sulfur additions per the producer. Wow.
Funkiest Lambrusco I’ve had. Likely Serapateona grape variety based on color. No sulfur additions per the producer. Wow.
9.1
Ben Steinbock
Other fave lambrusco!
Other fave lambrusco!
9.2
Shivani V
Cutting, tart to the point of bitter. Tastes a bit like a raspberry before it’s ripe - a pithy cranberry. Too close to the center of the pit of a peach. This wine is not for the sensitive palate. Once opened, however, unique and pulls you in.
Cutting, tart to the point of bitter. Tastes a bit like a raspberry before it’s ripe - a pithy cranberry. Too close to the center of the pit of a peach. This wine is not for the sensitive palate. Once opened, however, unique and pulls you in.
7.8Phil Kessling
A truly dry Lambrusco with as others mentioned a fabric label. Got one case and it is gone in less then a week. Perfect with pizza. Rich dark fruit, violets and a little earthy/mushroom thing going on. So good.
A truly dry Lambrusco with as others mentioned a fabric label. Got one case and it is gone in less then a week. Perfect with pizza. Rich dark fruit, violets and a little earthy/mushroom thing going on. So good.
9.0
Amy Yan
Meh. I prefer for the Lambrusco to be a bit more sweet. As is it is too dry.
Meh. I prefer for the Lambrusco to be a bit more sweet. As is it is too dry.
8.7
Brigitte kouo
Dry slightly funky and fun with pizza
Dry slightly funky and fun with pizza
9.0
Joseph Lewinski
Really interesting no sulfate Lambrusco. It takes a bit to open up and definitely funky. Plum pomegranate on the nose. Had with pizza.
Really interesting no sulfate Lambrusco. It takes a bit to open up and definitely funky. Plum pomegranate on the nose. Had with pizza.
8.8
Elle West
The bubbles are fun and the flavor is tangy, bright and a little tinny. Cranberry and rose on the nose. The label (sewn!) is my favorite part
The bubbles are fun and the flavor is tangy, bright and a little tinny. Cranberry and rose on the nose. The label (sewn!) is my favorite part
8.7Celine Zhao
fun wine for a cold night. Felt sparkling dry.
fun wine for a cold night. Felt sparkling dry.
9.1
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