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Agnès et René Mosse Anjou Chenin Blanc 2015

$29.99

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White Wine
Anjou, Anjou-Saumur, Loire Valley, France
Chenin Blanc
750ml
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato

Ratings on Delectable

Dana Bonelli Delectable Pro

A real shape shifter. So so much going on here. FUN

A real shape shifter. So so much going on here. FUN

9.4

Piet Sanders

super nice chenin blanc, rich, structured with tropical notes

super nice chenin blanc, rich, structured with tropical notes

9.0

Erik Nordman Delectable Pro

Rad Anjou Blanc here. First wine from this producer; have heard good things and I'm definitely not disappointed. Rich yet nimble and deliciously quenching. Pours a medium (-) intensity, slightly burnished gold hue. Concentrated nose of chamomile tea, beeswax, bruised green apple and Anjou pear, smoky crushed chalk minerality, and an almost minty herbal freshness. Palate shows very similarly to the nose although there's less bruised character to the fruit component. Screamin' acid and finishes dry but you can sense a just bit of balancing RS on the midpalate. Less than 10g/L for sure, though. Medium (-) body with slightly rich, oily texture from lees and natural MF. Alcohol is medium (+) and tiniest bit hot on the palate for my tastes but not distractingly so. Pretty nice stuff here. I really want this with some nice hot pork belly steamed bun. A lovely companion on this hot, ridiculously humid (look at that condensation!) day.

Rad Anjou Blanc here. First wine from this producer; have heard good things and I'm definitely not disappointed. Rich yet nimble and deliciously quenching. Pours a medium (-) intensity, slightly burnished gold hue. Concentrated nose of chamomile tea, beeswax, bruised green apple and Anjou pear, smoky crushed chalk minerality, and an almost minty herbal freshness. Palate shows very similarly to the nose although there's less bruised character to the fruit component. Screamin' acid and finishes dry but you can sense a just bit of balancing RS on the midpalate. Less than 10g/L for sure, though. Medium (-) body with slightly rich, oily texture from lees and natural MF. Alcohol is medium (+) and tiniest bit hot on the palate for my tastes but not distractingly so. Pretty nice stuff here. I really want this with some nice hot pork belly steamed bun. A lovely companion on this hot, ridiculously humid (look at that condensation!) day.

9.2

Michael Piaker

3 June 2017. The Four Horsemen, Brooklyn, NY.

3 June 2017. The Four Horsemen, Brooklyn, NY.

9.2

Michael Piaker

4 May 2017. La Cave de Septime, Paris, FR.

4 May 2017. La Cave de Septime, Paris, FR.

9.2

Michael Piaker

6 April 2017. Roberta's, Brooklyn, NY.

6 April 2017. Roberta's, Brooklyn, NY.

9.2

Nick Ferrall

So fresh and so clean, clean

So fresh and so clean, clean

9.3
See all reviews and ratings on Delectable

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Location

  • 1220 Glenwood Ave
    Minneapolis, MN 55405

  • Hours:
    Sunday-Thursday 12pm-6pm
    Friday & Saturday 12pm-8pm

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