Charles (Chad) Bucklin
Owner and founder of C. T. Bucklin Wine Advising
Bone dry. Very well made, great complexity and length #rose #tarlant #champagne #ctbucklinwine
Bone dry. Very well made, great complexity and length #rose #tarlant #champagne #ctbucklinwine
9.0Christine Havens
Don't let the pink label fool you, this is a serious rośe. Tarlant's Zéro Brut Nature sees four years on the lees and zero dosage. Salmon-hued with a fine prelage, the nose subtle at first, with tangerine and golden apple notes. It's not a yeast-driven style at all, yeasty notes are there, but are submerged under minerality and fruit. The real beauty lies in its power, texture, and driving minerality. Chalkiness and acid encase orange zest, cherry clafoutis, pomegranate, and marzipan on a long, dry finish.
Don't let the pink label fool you, this is a serious rośe. Tarlant's Zéro Brut Nature sees four years on the lees and zero dosage. Salmon-hued with a fine prelage, the nose subtle at first, with tangerine and golden apple notes. It's not a yeast-driven style at all, yeasty notes are there, but are submerged under minerality and fruit. The real beauty lies in its power, texture, and driving minerality. Chalkiness and acid encase orange zest, cherry clafoutis, pomegranate, and marzipan on a long, dry finish.
9.2Kirk Wallace
Friendly as always and so pretty.
Friendly as always and so pretty.
9.4Jeremy Shanker
Sommelier at RN74
Vinous and savory
Vinous and savory
8.9Fabien Lainé
Blogger VinDeling.com
As we say never two without three #winelover - a pink note of great elegance to this #ChampagneDay to raise a glass to the #breastcancerawareness #WLBCAF campaign - Rose Zero by Tarlant a wine full of emotion to send good vibes to all in needs
As we say never two without three #winelover - a pink note of great elegance to this #ChampagneDay to raise a glass to the #breastcancerawareness #WLBCAF campaign - Rose Zero by Tarlant a wine full of emotion to send good vibes to all in needs
9.1Jordan Salcito
Sommelier/Wine Director Momofuku, Vintner Bellus Wines
Crystalline
Crystalline
9.3David Speer
Compelling wine. High acid with pleasant cherry blossom and almond tones. 08 base dis June 2013
Compelling wine. High acid with pleasant cherry blossom and almond tones. 08 base dis June 2013
8.1Mark Lindzy
Oh yeah. 15% Pinot noir added as a still wine. Disgorged June 2013.
Oh yeah. 15% Pinot noir added as a still wine. Disgorged June 2013.
9.6Veronica Castro
My favorite of the three. Jim nailed it when he said this smells like Swiss Miss Cocoa. That sounds funny, huh? But yeah, Absolutely you get that! But it's also quite delicate at the same time with raspberry and rhubarb notes and good driving acidity. Vibrant and scrumptious.
My favorite of the three. Jim nailed it when he said this smells like Swiss Miss Cocoa. That sounds funny, huh? But yeah, Absolutely you get that! But it's also quite delicate at the same time with raspberry and rhubarb notes and good driving acidity. Vibrant and scrumptious.
9.5Anthony Piazza
Nice pairing with mortadella and chèvre, acid cuts everything with ease.
Nice pairing with mortadella and chèvre, acid cuts everything with ease.
9.1Location