Suertes del Marqués Los Pasitos Vino de Parcela Baboso Negro 2016

MaJ CappS

Huge amount of Aroma here... Bacon fat sizzling in an iron skillet covered from the elements by an old, lighting struck barn. Black pepper, Maui Xmas pepper berry, cherry skin, plum skin, dried alpine berries. Flint, sea derived saline. Finishing with tangerine like acidity, pine resin and vegetal garden stalk I called it on the nose - this grape is a genetic match to the Black Mission grape, AKA Pais, AKA Criolla.