Produttori del Barbaresco Riserva Vigneti In Paje' Barbaresco Nebbiolo 2009

$64.99

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Red Wine
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
750ml
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Ratings on Delectable

Cathy Corison Delectable Pro

Owner/Winemaker Corison Winery

I’m at a restaurant! Wow wine. Violets and dried roses. Strawberry preserves. Hint of mint. Nice grip

I’m at a restaurant! Wow wine. Violets and dried roses. Strawberry preserves. Hint of mint. Nice grip

9.5

Ryan Mullins Delectable Pro

In a great spot. Guess 2011 blind

In a great spot. Guess 2011 blind

9.4

Ryan Mullins Delectable Pro

In such a beautiful spot at the crossroads of secondary elements coming on while still being youthful. One of ny favorite nebbiolos of the year for sure

In such a beautiful spot at the crossroads of secondary elements coming on while still being youthful. One of ny favorite nebbiolos of the year for sure

9.6

Jules van Cruysen Delectable Pro

Luscious red fruit, very savoury, very structured. Moody. Very complete wine!

Luscious red fruit, very savoury, very structured. Moody. Very complete wine!

9.3

Ryan Mullins Delectable Pro

a baby, wait a decade

a baby, wait a decade

9.4

Scott Barber Delectable Pro

Wine Educator Meadowood Napa Valley

Surprisingly not awesome considering how much I love the vineyard and producer. I'll chalk it up to bottle variation.

Surprisingly not awesome considering how much I love the vineyard and producer. I'll chalk it up to bottle variation.

8.5

Ryan Mullins Delectable Pro

Killer but closed right now. Revisit in 5 or 25

Killer but closed right now. Revisit in 5 or 25

9.7

Austin Beeman Delectable Pro

Crimson. Beautiful red charred meat nose. Harder. Big tannins and bigger acid. Dry on the tongue. Meat smoke. $65

Crimson. Beautiful red charred meat nose. Harder. Big tannins and bigger acid. Dry on the tongue. Meat smoke. $65

9.2

David Coun

Give it time, probably should have decanted. Was a bit tight but opened up into an excellent nebbiolo

Give it time, probably should have decanted. Was a bit tight but opened up into an excellent nebbiolo

9.1

Eli Barton

This was in great shape, much more youthful than I thought. Good balance and acidity, had a mix of age and youth but quite nice.

This was in great shape, much more youthful than I thought. Good balance and acidity, had a mix of age and youth but quite nice.

9.3
See all reviews and ratings on Delectable

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Location

  • 148 Chambers Street
    New York, NY 10007

  • Hours:
    Monday-Saturday: 10am-9pm
    Sunday: 12pm-7pm

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