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Pierre-Yves Colin-Morey Les Narvaux Meursault Chardonnay 2011
Ratings on Delectable
Severn Goodwin 
Physically Distanced
Physically Distanced
9.2
Spencer T. Hess
11 vintage
11 vintage
8.9Craig Haserot
Founder and Proprietor Sojourn Cellars
Sea shells and crushed oysters, salty and very tasty.
Sea shells and crushed oysters, salty and very tasty.
9.3Jasmine Hirsch
Sales & Marketing Hirsch Vineyards, founder In Pursuit of Balance
Crushing brunch, part 1.
Crushing brunch, part 1.
9.0
Peter Sultan
Intersection of smoked richness & adult Apple, gorgeous
Intersection of smoked richness & adult Apple, gorgeous
9.4
Seth Morgen Long
Broker • Arterberry Maresh / Winemaker • Morgen Long
Painfully delicious... But the wall of acid and sulfur is steep here. #pycmisms
Painfully delicious... But the wall of acid and sulfur is steep here. #pycmisms
9.4Vincent Bottreau
1ère expérience avec ce vinificateur : chapeau !
1ère expérience avec ce vinificateur : chapeau !
9.6
John Osborne
Wine Director Raoul's
Spot on village Meursault. Hits all the notes with beautifully coiled acidity. Bravo!
Spot on village Meursault. Hits all the notes with beautifully coiled acidity. Bravo!
9.5
Alan Weinberg
after three premoxed wines last night—different producers—I was relieved when this wine vibrates with electricity and snappy acidity. My tastebuds are all doing the wave as they enjoy the citrus and orchard fruit packed into this Meursault. No nuttiness and not a lot of minerality at this point, but I am happy.
after three premoxed wines last night—different producers—I was relieved when this wine vibrates with electricity and snappy acidity. My tastebuds are all doing the wave as they enjoy the citrus and orchard fruit packed into this Meursault. No nuttiness and not a lot of minerality at this point, but I am happy.
9.2Alan Weinberg
an acid ball tightly wound and failing to unwind during dinner. Some fruit and lots of acid. Way too young and, did I mention, very acidic.
an acid ball tightly wound and failing to unwind during dinner. Some fruit and lots of acid. Way too young and, did I mention, very acidic.
8.5
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