La Stoppa Macchiona Emilia Barbera Bonarda 2007

$34.99

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Red Wine
Emilia-Romagna, Italy
Bonarda, Barbera
750ml
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic

Ratings on Delectable

Caleb Schiff Delectable Pro

Great life for barbera with 10 years. A bit of Brett that blew off after an hour. Fresh and juicy still and easy to drink. Great with tomato anything.

Great life for barbera with 10 years. A bit of Brett that blew off after an hour. Fresh and juicy still and easy to drink. Great with tomato anything.

9.0

Thomas DeBiase Delectable Pro

2007 La Stoppa 'Macciona' Barbara/Bonarda. I've never tasted a wine more natural and alive. Elena's got more styleé than a laser jet got fonts.

2007 La Stoppa 'Macciona' Barbara/Bonarda. I've never tasted a wine more natural and alive. Elena's got more styleé than a laser jet got fonts.

10

Matt Berkovitch Delectable Pro

Sommelier Babbo

Very cool igt. Deep purple extraction and rustic layered spicy dark fruit. Lots of organic minerality.

Very cool igt. Deep purple extraction and rustic layered spicy dark fruit. Lots of organic minerality.

9.0

Julia Burke Delectable Pro

I forgot Delectable existed for a minute. I love this wine. Tuscan-ish scorched earth notes with ripe black cherry and licorice. Delish.

I forgot Delectable existed for a minute. I love this wine. Tuscan-ish scorched earth notes with ripe black cherry and licorice. Delish.

9.3

Emanuel Kaliontzakis Delectable Pro

#esotericmondays #alltreatsnotricks 10/26 BTG @kilofoodandwine

#esotericmondays #alltreatsnotricks 10/26 BTG @kilofoodandwine

9.2

Mark Lindzy Delectable Pro

Barbera and Bonarda blended to perfection. Robust dark fruit, balanced with wet earthiness and fresh acidity.

Barbera and Bonarda blended to perfection. Robust dark fruit, balanced with wet earthiness and fresh acidity.

9.2

James Scarcebrook Delectable Pro

Holy moly this is seriously delicious.

Holy moly this is seriously delicious.

9.1

Deborah Heath Delectable Pro

Old vine Barbera + Bonarda. Deep, spicy, well balanced

Old vine Barbera + Bonarda. Deep, spicy, well balanced

9.6

David McDuff Delectable Pro

Wine Blogger McDuff's Food & Wine Trail, Importer David Bowler Wines

Macchiona is always a barbera/bonarda blend.

Macchiona is always a barbera/bonarda blend.

David McDuff Delectable Pro

Wine Blogger McDuff's Food & Wine Trail, Importer David Bowler Wines

2007 vintage. This is roughly 50/50 Barbera and Bonarda. Open since Wednesday (5 days) and still delicious. #sanssoufre #lastoppa

2007 vintage. This is roughly 50/50 Barbera and Bonarda. Open since Wednesday (5 days) and still delicious. #sanssoufre #lastoppa

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Location

  • 148 Chambers Street
    New York, NY 10007

  • Hours:
    Monday-Saturday: 10am-9pm
    Sunday: 12pm-7pm

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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.