Jean-Paul Thevenet Vieilles Vignes Morgon Gamay 2013

Douglas Braun

2018 Vintage - looks unfiltered - cranberry, spice , stoniness , med plus acidity so easy to drink

Anthony Lynch

Hard to decide whether to pair this meal with a mellow piano concerto or raw, soulful funk. And that's what I love about cru Beaujolais.

Alex Alan

Wine Director Hotel Delmano

2013. Joyful juice. Equally appropriate for the picnic table or fine dining. It's classy either way.

Aaron Meeker

Sales & Marketing Vine Street Imports

Sweet and sour. Not a ton of depth here in richness but layers of complexity continue. Good texture. VA is a bit high for me but brings higher toned fruit. Nice tannins to reel it all in.

Doc Jay

Foillard who?!

Samuel Imel

Sales Kermit Lynch Wine Merchant

Beaujolais or bust.

Roel van der Burg

Sommelier at Restaurant Entrepot

Once love at first sight and still in love.

Steven Morgan

Wine Director Formento's

Wish i had a case of you

Jonathan Gray

bump for the pairing. Smoked pork neck and peppery roasted cauliflower is spot on with this

Drew Summers

Sales Northampton Wines

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