Luke Kenning
Sommelier/Wine Director Farallon Restaurant
'89 Martha's holding up well spicy dark black fruit, classic menthol interwoven, thinking it has some years left in it
'89 Martha's holding up well spicy dark black fruit, classic menthol interwoven, thinking it has some years left in it
9.1Yoon Ha
Master Sommelier/Wine Director Benu
Nothing to dislike here. Plenty of lush, lively fruit with a friendly temperament.
Nothing to dislike here. Plenty of lush, lively fruit with a friendly temperament.
9.4Loren Grossman
Vintner Wilde Farm Wines
Martha's
Martha's
9.4Yianni Stoner
Biological taint, but classic eucalyptus
Biological taint, but classic eucalyptus
Justin Fishman
Just as great as the last bottle was. I look forward to seeing how this will progress over the next couple of years.
Just as great as the last bottle was. I look forward to seeing how this will progress over the next couple of years.
9.4Mark Royer
Classic
Classic
9.5Justin Fishman
Drinking very well right now! A good amount of fruit still there. The true enjoyment came from the finish that lingered on our tongues. Seems like Martha's Vineyard really does gets some great flavors from those surrounding eucalyptus trees.
Drinking very well right now! A good amount of fruit still there. The true enjoyment came from the finish that lingered on our tongues. Seems like Martha's Vineyard really does gets some great flavors from those surrounding eucalyptus trees.
9.4Brian Smith
OTBN 2013 bottle #4. 1989 Heitz Martha's Vineyard
OTBN 2013 bottle #4. 1989 Heitz Martha's Vineyard
8.6Location
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.