- Home/
Gaja Barbaresco Nebbiolo 1982 (1500ml)
Ratings on Delectable
Tim Parkhouse DWS, CWE 
Fennel, pot pourri, dried red cherry and tea with a slight balsamic quality. A little Brett, but in a charming way. Definitely on the decline. I would love to have tasted this a decade or more ago. The 2001 is probably the best Italian wine I have ever tasted.
Fennel, pot pourri, dried red cherry and tea with a slight balsamic quality. A little Brett, but in a charming way. Definitely on the decline. I would love to have tasted this a decade or more ago. The 2001 is probably the best Italian wine I have ever tasted.
9.3
S. Irene Virbila
Restaurant Critic Los Angeles Times
Just beautiful drinking, still fresh, complicated. A bottle to spend an evening with.
Just beautiful drinking, still fresh, complicated. A bottle to spend an evening with.
9.9Vincent Bottreau
Quelle jeunesse ! Incroyable !
Quelle jeunesse ! Incroyable !
9.8William Henry
Yeah 82!!
Yeah 82!!
9.5
Davis Smith
Sommelier Acquerello
Still has bright red fruit!
Still has bright red fruit!
9.8
Nicola Morvillo
On 17-8-19
On 17-8-19
9.3
B
1982 Gaja Barbaresco. Lunch w A&S at Don G. Stood up for 3 days prior. Didn’t decant. It was great! Balanced and def not pruney or raisiny.
1982 Gaja Barbaresco. Lunch w A&S at Don G. Stood up for 3 days prior. Didn’t decant. It was great! Balanced and def not pruney or raisiny.
10
Michael Park
Amazing how smooth this Sangiovese was. These things just need time
Amazing how smooth this Sangiovese was. These things just need time
9.4
Ron Siegel
So good we had to do another btl!
So good we had to do another btl!
9.4B
1982 Gaja Barbaresco. First of two reds at Il Piccolino lunch w K and group pre-Mattel party. Brick-coloured, earthy, and tarry. Lots of acid and great with food. Interesting to drink this alongside the 1997 Gaja Sperss, which, though younger, was less acidic and smoother to drink without food.
1982 Gaja Barbaresco. First of two reds at Il Piccolino lunch w K and group pre-Mattel party. Brick-coloured, earthy, and tarry. Lots of acid and great with food. Interesting to drink this alongside the 1997 Gaja Sperss, which, though younger, was less acidic and smoother to drink without food.
10
See all reviews and ratings on Delectable Location
- 148 Chambers Street
New York, NY 10007 - Hours:
Monday-Saturday: 10am-9pm
Sunday: 12pm-7pm
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.