E. Guigal Château d'Ampuis Côte-Rôtie Syrah 1999

$139.99

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Ratings on Delectable

Mike Saviage Delectable Pro

Taken to La Bicylette in Carmel. Deep and bright tawny color. Opaque. With 4 hrs of air this showed off its power and fruit in the mouth. Great notes of dark red fruit, smoked game meat, some menthol, pencil lead and graphite. Silky in the mouth. Well structured. Great expression of Syrah. This has entered a great drinking window. Give it air and enjoy. Can’t wait to see what its La La cousins will show in this vintage.

Taken to La Bicylette in Carmel. Deep and bright tawny color. Opaque. With 4 hrs of air this showed off its power and fruit in the mouth. Great notes of dark red fruit, smoked game meat, some menthol, pencil lead and graphite. Silky in the mouth. Well structured. Great expression of Syrah. This has entered a great drinking window. Give it air and enjoy. Can’t wait to see what its La La cousins will show in this vintage.

9.4

Tom Kobylarz Delectable Pro

Well these two did not disappoint! Both wines showed so well and true to what people love about these great producers and their wines. • 2011 Domaine Fourrier Chambolle-Musigny 1er Les Gruenchers VV • 1999 Guigal Ampuis Cote-Rotie The Guigal I guessed blind as a 2000/2001, slightly torn between calling it a La Mouiline or Chateau Ampuis I ultimately went Ampuis. Guigal is pretty distinct in its character and the Ampuis is a beautiful introduction to the great Cote-Rotie wines from these hillside vineyards around the village of Ampuis, the namesake of this wine and the place it is made. This bottling was

Well these two did not disappoint! Both wines showed so well and true to what people love about these great producers and their wines. • 2011 Domaine Fourrier Chambolle-Musigny 1er Les Gruenchers VV • 1999 Guigal Ampuis Cote-Rotie The Guigal I guessed blind as a 2000/2001, slightly torn between calling it a La Mouiline or Chateau Ampuis I ultimately went Ampuis. Guigal is pretty distinct in its character and the Ampuis is a beautiful introduction to the great Cote-Rotie wines from these hillside vineyards around the village of Ampuis, the namesake of this wine and the place it is made. This bottling was

9.3

Yianni Stoner Delectable Pro

One of the better chateau d'ampuis I have had, if not the best. Plenty of savory notes

One of the better chateau d'ampuis I have had, if not the best. Plenty of savory notes

9.3

Sean Genn Delectable Pro

Beautiful nose. Oak is well integrated. Red fruit, roses, spice. Bright acidity.

Beautiful nose. Oak is well integrated. Red fruit, roses, spice. Bright acidity.

9.4

Christopher A. Weed Delectable Pro

Director of Operations/Wine Specialist Spectrum Wine Auctions

Oak

Oak

9.0

Robert Cunningham Delectable Pro

Wine Educator DeVinimus, Wine Workshop

Over Oakes and very restrained. An understated wine at this point.

Over Oakes and very restrained. An understated wine at this point.

7.9

Phil Stice Delectable Pro

EA, smoked meat, blue fruit.

EA, smoked meat, blue fruit.

8.8

Michael Myers Delectable Pro

My god yes. Took 8 hour decant to come to fruition, but well worth the wait.

My god yes. Took 8 hour decant to come to fruition, but well worth the wait.

9.8

Paul Kaan Delectable Pro

Winemaker/Blogger FilthyGoodVino.com

#FilthyGoodVino Friday! #Yumminess = YES ;-) cc @DomaineGuigal

#FilthyGoodVino Friday! #Yumminess = YES ;-) cc @DomaineGuigal

9.7

Gregory Fulchiero Delectable Pro

Delicious - really needed air - tannins were still significant

Delicious - really needed air - tannins were still significant

9.8

Location

  • 148 Chambers Street
    New York, NY 10007

  • Hours:
    Monday-Saturday: 10am-9pm
    Sunday: 12pm-7pm

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.