Domaine Etienne et Sébastien Riffault Les Quarterons Sancerre Sauvignon Blanc 2012

Ratings on Delectable

Mike Mighetto Hoefling Delectable Pro

Mineral and focused. Not too complex. Nice price for a nice meal.

Mineral and focused. Not too complex. Nice price for a nice meal.

8.8

Emiliano Mei Delectable Pro

I adore it. Rich, opulent, crispy #sauvignonblanc #sancerre with a strong taste of litchi! Maybe not conventional, but adorable! Let you beg for more.

I adore it. Rich, opulent, crispy #sauvignonblanc #sancerre with a strong taste of litchi! Maybe not conventional, but adorable! Let you beg for more.

9.3

Alise Akimova

Very rich full nose, but with fine sancerre minerality... We drank it with full fish dishes (octopus/cucumber, eel/ricotta) and it worked perfectly

Very rich full nose, but with fine sancerre minerality... We drank it with full fish dishes (octopus/cucumber, eel/ricotta) and it worked perfectly

10

Jonas Hartz

Good year

Good year

8.8

Klaus Thomsen

Loved it. Floral and fruity and full of charm.

Loved it. Floral and fruity and full of charm.

9.3

Jason Adams

Starts out a mess but finished ok

Starts out a mess but finished ok

8.5

Nate Miles

Thanks to Alex @passprovisions for putting us into this guy. Def hits you like a more savory Chenin. Ever so slight funk, though funk is perhaps too harsh. Now I understand the bruised apple descriptor.

Thanks to Alex @passprovisions for putting us into this guy. Def hits you like a more savory Chenin. Ever so slight funk, though funk is perhaps too harsh. Now I understand the bruised apple descriptor.

8.9

Justin Brodie-kommit

Super fruit nose and fruits forward, figs, raisins with a nice little acidity to balance, too much honey and almost sweet

Super fruit nose and fruits forward, figs, raisins with a nice little acidity to balance, too much honey and almost sweet

7.9

Viktor Wiström

Slightly oxidized, generous taste of autumn apple. Late harvested and completely atypical but absolutely wonderful. Served with baked, pickled and dried onion, roasted almond potato creme, shallots, onion broth and bone marrow.

Slightly oxidized, generous taste of autumn apple. Late harvested and completely atypical but absolutely wonderful. Served with baked, pickled and dried onion, roasted almond potato creme, shallots, onion broth and bone marrow.

9.5

Location

  • 148 Chambers Street
    New York, NY 10007

  • Hours:
    Monday-Saturday: 10am-9pm
    Sunday: 12pm-7pm

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.