Domaine de Terrebrune Terroir de Trias Bandol Mourvedre 2011

Ratings on Delectable

Izek Jasper Delectable Pro

Brawny and tannic. This Bandol has many years ahead of it.

Brawny and tannic. This Bandol has many years ahead of it.

9.1

Anthony Lynch Delectable Pro

Slain animals and garrigue in a very elegant and delicious package. Damn!

Slain animals and garrigue in a very elegant and delicious package. Damn!

9.2

Matt Lasater Delectable Pro

Bandol hits my pleasure spot every time. Love them young, love then aged, whenever is fine with me. This is much more relaxed than previous bottle. Lovely deep black cherry fruit, sweet meat, fresh lavender, thyme, black licorice, smoke, candied olive, granite. There's this sweet and appealing aspect to the herbaceous notes in this, its so savory and alluring. I'm floored by the tannin profile right now and how vivacious they are.

Bandol hits my pleasure spot every time. Love them young, love then aged, whenever is fine with me. This is much more relaxed than previous bottle. Lovely deep black cherry fruit, sweet meat, fresh lavender, thyme, black licorice, smoke, candied olive, granite. There's this sweet and appealing aspect to the herbaceous notes in this, its so savory and alluring. I'm floored by the tannin profile right now and how vivacious they are.

9.4

Matt Lasater Delectable Pro

Day 1: animal, beef blood, leather, black raspberries, blackberries, medicinal herbs. Wound up, rustic and firm tannins. In your face and brawny. Day 2: More black fruits showing, some cocoa tones, black licorice, violets, leather and meat. Texture is more voluminous and smooth. Day 3: everything has come together and showing well. Definitely needs more time in bottle but getting some air in there helps with all the reductive notes.

Day 1: animal, beef blood, leather, black raspberries, blackberries, medicinal herbs. Wound up, rustic and firm tannins. In your face and brawny. Day 2: More black fruits showing, some cocoa tones, black licorice, violets, leather and meat. Texture is more voluminous and smooth. Day 3: everything has come together and showing well. Definitely needs more time in bottle but getting some air in there helps with all the reductive notes.

9.3

Andre Lopez Delectable Pro

Far from being ready to drink. Good stuffing and substance with a great future ahead of it.

Far from being ready to drink. Good stuffing and substance with a great future ahead of it.

9.0

Bren Depr

Ripe and tannic, but juicy with good acidity that gives it a sleek feel on the palate. Drinking well with years to spare.

Ripe and tannic, but juicy with good acidity that gives it a sleek feel on the palate. Drinking well with years to spare.

9.1

Maciej Kurka

No

No

8.7

Noah Hyte

Extreme tannins, leather, red fruit, hint of cinnamon. Too young at 7 years, could do well with another 20yrs in the cellar.

Extreme tannins, leather, red fruit, hint of cinnamon. Too young at 7 years, could do well with another 20yrs in the cellar.

8.6

Location

  • 148 Chambers Street
    New York, NY 10007

  • Hours:
    Monday-Saturday: 10am-9pm
    Sunday: 12pm-7pm

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.