Clos Erasmus Laurel Priorat Garnacha Blend 2015

$52.99

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Red Wine
Priorat, Catalunya, Spain
Syrah, Cabernet Sauvignon, Garnacha
750ml
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Paella

Ratings on Delectable

Dick Schinkel

Vertical of Clos Erasmus at Restaurant Tribeca ** Heeze the Netherlands

Vertical of Clos Erasmus at Restaurant Tribeca ** Heeze the Netherlands

9.6

Dick Schinkel

The 2015 is a blend of 80% Garnacha, 15% Syrah and 5% Cabernet Sauvignon. After some decant time a fantastic nose with ripe black and red berries fruit, pepper, herbs from the hills of Gratallops, tobacco, mocha, spices, earth, full bodied on the palate loaded with layers of ripe fruit, Llicorella minerality, delicate melting tannins, perfect acidity, delicious aftertaste. 95 DSP

The 2015 is a blend of 80% Garnacha, 15% Syrah and 5% Cabernet Sauvignon. After some decant time a fantastic nose with ripe black and red berries fruit, pepper, herbs from the hills of Gratallops, tobacco, mocha, spices, earth, full bodied on the palate loaded with layers of ripe fruit, Llicorella minerality, delicate melting tannins, perfect acidity, delicious aftertaste. 95 DSP

9.5

Xavi

Spectacular. Flower and herbal aromas. Not fruity for a garnacha leading priorat. Great texture, very long finish.

Spectacular. Flower and herbal aromas. Not fruity for a garnacha leading priorat. Great texture, very long finish.

9.4

Artem Lebedev Delectable Pro

Baked wild red berries, lingonberries, dry flowers, gouache, beet, minerals, hot earth and stones. Good chewing tannins, good acidity, medium body, very good balance and particular style towards pinot noir. Pronounced finish. Fantastic wine.

Baked wild red berries, lingonberries, dry flowers, gouache, beet, minerals, hot earth and stones. Good chewing tannins, good acidity, medium body, very good balance and particular style towards pinot noir. Pronounced finish. Fantastic wine.

9.4
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    New York, NY 10007

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