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Clos du Jaugueyron Haut-Médoc Red Bordeaux Blend 2016
Ratings on Delectable
Paul Masson 
Cabs and shake shack
Cabs and shake shack
9.0Alexander Vadas
Nose of this wine has similar beauty to Rougeard
Nose of this wine has similar beauty to Rougeard
9.3
President Obama
$50 @ Domestique
$50 @ Domestique
9.5
Greg Bencivengo
Dark with a brown hue. Stinky wine with scents of black pepper, furniture polish, turnip or sweet root vegetables and raw corn kernels cut from the cob. Watery texture. Subtle on the tongue.
Dark with a brown hue. Stinky wine with scents of black pepper, furniture polish, turnip or sweet root vegetables and raw corn kernels cut from the cob. Watery texture. Subtle on the tongue.
8.2
Steve Medbery
Cherry, plum, white pepper, dried herbs. Well balanced traditional Bordeaux.
Cherry, plum, white pepper, dried herbs. Well balanced traditional Bordeaux.
9.2
Ebbe Bonde Soerensen
Nice Bordeaux, not overextracted or overoaked, plain delicious and good Q/P.
Nice Bordeaux, not overextracted or overoaked, plain delicious and good Q/P.
9.0Ebbe Bonde Soerensen
Nice Bordeaux, which I just like, tasty, not oaky, but a pleasent red wine from the old part of winemaking, good Q/P , no revolution here
Nice Bordeaux, which I just like, tasty, not oaky, but a pleasent red wine from the old part of winemaking, good Q/P , no revolution here
9.0
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