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Cantina Bartolo Mascarello Riserva Barolo Nebbiolo 1958
Ratings on Delectable
Conrad Green 
This is staggering. What a bottle. Dark in color with delicate bricking round the edges this is pretty much a perfectly stored bottle. A gorgeous intense nose of plum, wild flowers. Balsamic, iodine, spice. So clear and pure. The palate has glycerin and gorgeous resolves but intense fruit. In every way this is stunning
This is staggering. What a bottle. Dark in color with delicate bricking round the edges this is pretty much a perfectly stored bottle. A gorgeous intense nose of plum, wild flowers. Balsamic, iodine, spice. So clear and pure. The palate has glycerin and gorgeous resolves but intense fruit. In every way this is stunning
9.8Conrad Green
Quite soupy looking in color. Cool cherry, herbs and a slightly stewed dark fruit flavor. Nice presence and depth. H
Quite soupy looking in color. Cool cherry, herbs and a slightly stewed dark fruit flavor. Nice presence and depth. H
9.3
Lewis Chester
1958 Cantina Mascarello Barolo Riserva: from Jay. Washed out ruby/cranberry juice in color but with both sparkle and intensity. The light color of the wine is quite translucent allowing both candlelight and ambient lighting at the table to give it a lift as it glitters. Very delicate on the nose. There is a little cork taint but as this wine is so beautifully perfumed it is relatively easy to look past this imperfection. Violets, crushed roses, and red forest fruits scintillate the olfactory senses. This is really quite lovely. On the palette the wine is both ethereal and elegant. It has poise and balance and although it is in its latter years it remains a gorgeous expression of Nebbiolo. Fraises sauvages, raspberries, and hints of slightly unripened pomegranate blend together seamlessly. The finish is both long and determined. A very sophisticated and classy wine with a glint in its eye...think St. Moritz in the '60s. Drink now. 95/100.
1958 Cantina Mascarello Barolo Riserva: from Jay. Washed out ruby/cranberry juice in color but with both sparkle and intensity. The light color of the wine is quite translucent allowing both candlelight and ambient lighting at the table to give it a lift as it glitters. Very delicate on the nose. There is a little cork taint but as this wine is so beautifully perfumed it is relatively easy to look past this imperfection. Violets, crushed roses, and red forest fruits scintillate the olfactory senses. This is really quite lovely. On the palette the wine is both ethereal and elegant. It has poise and balance and although it is in its latter years it remains a gorgeous expression of Nebbiolo. Fraises sauvages, raspberries, and hints of slightly unripened pomegranate blend together seamlessly. The finish is both long and determined. A very sophisticated and classy wine with a glint in its eye...think St. Moritz in the '60s. Drink now. 95/100.
9.5
Ron Siegel
Heading to Festa Del Barolo
Heading to Festa Del Barolo
10
Rajat Parr
Founder Sandhi Wines & Domaine de la Côte, Evening Lands Vineyards, Seven Springs & Maison l'Oree
Barolo party.
Barolo party.
9.8
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- 148 Chambers Street
New York, NY 10007 - Hours:
Monday-Saturday: 10am-9pm
Sunday: 12pm-7pm
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.