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Broc Cellars Central Coast Sparkling Chenin Blanc 2016
Ratings on Delectable
Chris Harvey 
I’ve had some kickass bubbles in 2018 but these are the most fun by far. Thanks @Sarah O'Kelley for carrying such an amazing selection!
I’ve had some kickass bubbles in 2018 but these are the most fun by far. Thanks @Sarah O'Kelley for carrying such an amazing selection!
9.4
Bella McDowell
This goes down way too easily
This goes down way too easily
9.2
Jeremy Shanker
Sommelier at RN74
Hard to drink this without smiling
Hard to drink this without smiling
9.0
Heidi Harrison
Tart, crisp, perfect appertivo w/ Thai chicken meatballs on a hot #cheninday @BrixChick Xandria
Tart, crisp, perfect appertivo w/ Thai chicken meatballs on a hot #cheninday @BrixChick Xandria
9.1
Liz Hale
Duuuuude. In a blissed out state. Begs for sushi or curry. Off dry- ginger- lychee- pear- if you can find it BUY it.
Duuuuude. In a blissed out state. Begs for sushi or curry. Off dry- ginger- lychee- pear- if you can find it BUY it.
9.5Scott Wren
Fresh and off dry. Discouraged pet nat
Fresh and off dry. Discouraged pet nat
8.9Brandon Boesch
Amazing wine even with a little age. Excellent fresh fruit (pear), tropical, great acidity still. Awesomeness.
Amazing wine even with a little age. Excellent fresh fruit (pear), tropical, great acidity still. Awesomeness.
9.7Ely Cohn
A little bit upset. This might be my last time with the wonderful Broc Cellars Sparkling Chenin. It would appear they’ve moved on, dedicating the 2017 sparkling to Valdigue (which I’ll review shortly). But the Chenin is so stinking good. It has an elegance and lighthandedness that you wouldn’t expect. It has the spirit of Cremant. Aromatically there is tarragon, white flowers, and damp dough. Then there is underripe citrus with lemon drop, nutmeg, and light honeyed flavors that become a spiced poppyseed lemon coffee cake I remember eating as a kid. Been real Broc Chenin.
A little bit upset. This might be my last time with the wonderful Broc Cellars Sparkling Chenin. It would appear they’ve moved on, dedicating the 2017 sparkling to Valdigue (which I’ll review shortly). But the Chenin is so stinking good. It has an elegance and lighthandedness that you wouldn’t expect. It has the spirit of Cremant. Aromatically there is tarragon, white flowers, and damp dough. Then there is underripe citrus with lemon drop, nutmeg, and light honeyed flavors that become a spiced poppyseed lemon coffee cake I remember eating as a kid. Been real Broc Chenin.
9.3Katy Barnett
Drank with Molly and Eve. Amazing! Buy a case!
Drank with Molly and Eve. Amazing! Buy a case!
9.0Ely Cohn
Wild spirited and structured at once. Hazy pale yellow and completely unfiltered with aromas of skunky sour dough on a very dank nose of lemon and ginger. Fine bubbles. Flavors of high pitched baked lemon, honey, pear, and a dry finish of chalky limestone and spicy ginger notes. Always on hand - a staple.
Wild spirited and structured at once. Hazy pale yellow and completely unfiltered with aromas of skunky sour dough on a very dank nose of lemon and ginger. Fine bubbles. Flavors of high pitched baked lemon, honey, pear, and a dry finish of chalky limestone and spicy ginger notes. Always on hand - a staple.
9.2
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- 148 Chambers Street
New York, NY 10007 - Hours:
Monday-Saturday: 10am-9pm
Sunday: 12pm-7pm
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.