Olga Raffault Les Picasses Chinon Cabernet Franc 2015
Ratings on Delectable
John Howard 
Harvest production at Hirsch and Cobb Wineries
Classsic.
Classsic.
9.2
Jeremy Shanker
Sommelier at RN74
Yummy half bottle for pizza night.
Yummy half bottle for pizza night.
9.1
Josh Morgenthau
Signature manure and violets on the nose, purple flowers and forest floor. Very balanced and pretty, incredible acid and chalky minerals all the way through the finish. Great if not quite the brilliant energy and structure of 2014. Such a unique and iconic expression of cab franc. Upgrade to 9.4 after a few days open. Just beautiful.
Signature manure and violets on the nose, purple flowers and forest floor. Very balanced and pretty, incredible acid and chalky minerals all the way through the finish. Great if not quite the brilliant energy and structure of 2014. Such a unique and iconic expression of cab franc. Upgrade to 9.4 after a few days open. Just beautiful.
9.4
Colin Cahoon
Tart cranberry, cedar, cinnamon, tart cherry, and raspberry. Medium light tannins, low alcohol, and high acid with a eucalyptus after note.
Tart cranberry, cedar, cinnamon, tart cherry, and raspberry. Medium light tannins, low alcohol, and high acid with a eucalyptus after note.
9.2
Ryan Guy
Barnyard funk blows off with air, revealing graphite, mulberry, plum, and cigar box. Shows finesse on the palate with notes of milk chocolate, cranberry, dried strawberry, and spice. Tannins are softening and approachable, but no rush here. Great length. Solid QPR. Very well done!
Barnyard funk blows off with air, revealing graphite, mulberry, plum, and cigar box. Shows finesse on the palate with notes of milk chocolate, cranberry, dried strawberry, and spice. Tannins are softening and approachable, but no rush here. Great length. Solid QPR. Very well done!
9.3Victor Colombo
Great start to 2022
Great start to 2022
9.1
Cheylsea Lauren
Forest floor, like dry leaves. Violet, cherry, blackberry, a little bit of green pepper at the end. Soft tannins.
Forest floor, like dry leaves. Violet, cherry, blackberry, a little bit of green pepper at the end. Soft tannins.
9.1
Pooneet K
Classic Raffault. Always a good value on a list. Good pairing with the steak au poivre at Raouls.
Classic Raffault. Always a good value on a list. Good pairing with the steak au poivre at Raouls.
9.0
Erika Turner
Gimme
Gimme
9.1Colin Cahoon
The nose exhibits savory, floral, and bright red fruit notes - fresh raspberry, fresh strawberry, tart cherry, raw meat, lavender, and French oak. The palate starts with smokey cherry with cola and cocoa kicking in mid-palate. Medium tannins, medium minus alcohol, and high acid. A top notch Chinon that is still bright and vibrant.
The nose exhibits savory, floral, and bright red fruit notes - fresh raspberry, fresh strawberry, tart cherry, raw meat, lavender, and French oak. The palate starts with smokey cherry with cola and cocoa kicking in mid-palate. Medium tannins, medium minus alcohol, and high acid. A top notch Chinon that is still bright and vibrant.
9.2
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- 148 Chambers Street
New York, NY 10007 - Hours:
Monday-Saturday: 10am-9pm
Sunday: 12pm-7pm
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.