Folk Machine Central Coast Pinot Noir 2016

$19.99

The 2016 Central Coast Pinot Noir is 40% Mission Ranch (Arroyo seco), 57% Cedar Lane (arroyo seco), and, 3% Antle Vineyard (Chalone). As always, the wine is largely Pommard Clone, but also 2A, and some Dijon 115 and 777 for fruit and jamminess. The wine was aged in 2-6 year old French oak barrels for 9 months. The various lots were harvested in the 22 Brix range, and fermented whole berry with 40% whole cluster on the Antle lot. The primary fermentation was uninoculated and the Malolactic Fermentation was spontaneous...-Winemaker's Note

Share Folk Machine Central Coast Pinot Noir 2016 on FacebookShare Folk Machine Central Coast Pinot Noir 2016 on TwitterShare Folk Machine Central Coast Pinot Noir 2016 via email

Ratings on Delectable

Matt Sterr Delectable Pro

Subtle cherry notes on a feminine, almost old world frame. I️ dig I️t.

Subtle cherry notes on a feminine, almost old world frame. I️ dig I️t.

9.0

Beth Hamilton

Ruby red color. Butter croissant, tart cherry, then savory like a pork chop?

Ruby red color. Butter croissant, tart cherry, then savory like a pork chop?

8.5

Michael Greene

Elegantly and fruity. Great pairing with thanksgiving meal

Elegantly and fruity. Great pairing with thanksgiving meal

8.9

Matt Wright

Darkly fruity, almost smoky. Good Fogust evening drinking. #birite

Darkly fruity, almost smoky. Good Fogust evening drinking. #birite

8.8

Location

  • 3521 V Street Northeast
    Washington D.C., DC 20018

  • Hours:
    By appointment only, Monday - Saturday: 8am - 5pm
    Client pick up hours, Monday - Friday: 9am - 4pm