Spicy Auburn Ale
November 15th, 2017
The shandygaff, a popular English drink that combines beer and ginger beer or ginger ale, dates back to 1853. Our modern update relies on a hoppy craft IPA and a throat-tickling ginger beer, plus a few dashes of fragrant bitters.
Ingredients:
1 (12-ounce) bottle IPA, such as Lagunitas Little Sumpin', chilled
1/4 cup ginger beer, chilled
3 dashes orange or ginger bitters (optional)
Orange slice for garnish
Method:
Combine ale, ginger beer and bitters, if desired, in a tall beer glass and stir until blended. Garnish with orange slice.
Nutritional Info:
Per Serving: 190 calories (0 from fat), 21g carbohydrates, 2g protein.
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.