Chateau Ste. Michelle Columbia Valley Riesling
Ratings on Delectable
Kayla Wright
Balanced and extremely drinkable, slight fizz. Crisp green apple, grass, floral and light flavors present.
Balanced and extremely drinkable, slight fizz. Crisp green apple, grass, floral and light flavors present.
9.1
Aileen Paul
My new summer favorite wine!
My new summer favorite wine!
9.0Kayla Wright
Balanced and extremely drinkable, slight fizz. Crisp green apple, grass, floral and light flavors present.
Balanced and extremely drinkable, slight fizz. Crisp green apple, grass, floral and light flavors present.
9.1
Michelle Stolwyk
Give it an A+
Give it an A+
10Shanteezy
This wine wasn’t dry but it was just more bitter than I like my whites. It was light and smooth while still being about 12% ABV.
This wine wasn’t dry but it was just more bitter than I like my whites. It was light and smooth while still being about 12% ABV.
6.9
Brian Ager
100% Reisling from the Columbia Valley, and as mass market wines go this is one quite good albeit simple. Starts with enticing floral aromatics of Jasmine & Honeysuckle. While peach, pineapple with a bit of lemon zest come through on the medium-dry palate. Overall paired well with spicy homemade mac & cheese on a beautiful Monday evening. ($7) [7/22/19]
100% Reisling from the Columbia Valley, and as mass market wines go this is one quite good albeit simple. Starts with enticing floral aromatics of Jasmine & Honeysuckle. While peach, pineapple with a bit of lemon zest come through on the medium-dry palate. Overall paired well with spicy homemade mac & cheese on a beautiful Monday evening. ($7) [7/22/19]
8.6
Ben Levy
Initial tastes include but are not limited to cedar wood marinating in formaldehyde, sweat of a baboon sitting in a steam room next to a really awkward guy with peyronies syndrome, candied pickles. No tannins present however a slick layer of acidity makes this wine a joy when munching on pop corners in a bowl with stale tostitos. Highest quality producer ever.
Initial tastes include but are not limited to cedar wood marinating in formaldehyde, sweat of a baboon sitting in a steam room next to a really awkward guy with peyronies syndrome, candied pickles. No tannins present however a slick layer of acidity makes this wine a joy when munching on pop corners in a bowl with stale tostitos. Highest quality producer ever.
10
Hayden Hamilton
Fairly flat. Pineapple. Honey. Nice acid.
Fairly flat. Pineapple. Honey. Nice acid.
8.4Kristen Grimes
Smells like a Riesling, tastes a little like a Riesling but nowhere near enough acidity to be "crisp and lively" like the label says... just sits on the palate like blah.
Smells like a Riesling, tastes a little like a Riesling but nowhere near enough acidity to be "crisp and lively" like the label says... just sits on the palate like blah.
6.6
Sipping Fine Wine 
Chateau Ste. Michelle is the oldest winery in Washington with some of the most mature vineyards in the Columbia Valley. Pale lemon with aromas of ripe stone fruits and honey blossom notes, very typical of Riesling. On the palate flavors of crisp apple and peach with honey notes, lively acidity that serves best with food. Medium finish ending with mineral notes. For $11, great value.
Chateau Ste. Michelle is the oldest winery in Washington with some of the most mature vineyards in the Columbia Valley. Pale lemon with aromas of ripe stone fruits and honey blossom notes, very typical of Riesling. On the palate flavors of crisp apple and peach with honey notes, lively acidity that serves best with food. Medium finish ending with mineral notes. For $11, great value.
8.7Info
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.