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Gonzalez Byass Tio Pepe Fino Muy Seco Jerez-Xérès-Sherry Palomino Fino (375ml)
Ratings on Delectable
Levi Lemaster
Bath time Sherry
Bath time Sherry
8.9
Austin Hohnke 
A true classic. Lots of salty almonds on the nose. The palate is clean and refreshingly acid driven with a beautiful sea spray finish.
A true classic. Lots of salty almonds on the nose. The palate is clean and refreshingly acid driven with a beautiful sea spray finish.
8.8
Sipping Fine Wine
Pale lemon with nutty yeasty aromas. On the palate some light stone fruit flavors, salty character, dry with almond and biscuit notes. Medium+ finish drink now with a fresh open bottle.
Pale lemon with nutty yeasty aromas. On the palate some light stone fruit flavors, salty character, dry with almond and biscuit notes. Medium+ finish drink now with a fresh open bottle.
8.5
Chance Miller
High grade Jerez, wife made world’s best scampi with it.
High grade Jerez, wife made world’s best scampi with it.
8.3
Robert Maxam
Ok dry Spanish sherry
Ok dry Spanish sherry
8.1
Brian S
Pear, melon, white peach, white flower, bone dry, salty, bitter and sour
Pear, melon, white peach, white flower, bone dry, salty, bitter and sour
8.7
Nikki Nelson
Delectable marathon! Pretty much the best thing on earth that is stupid silly underpriced ----> SHERRY. Larger production but always right down the pipe. Love me my Tio. Note: all booze incredibly tasty cocktail. The Proper Topper I named it with my NJ partner in wine - the Cork Maven - rocks topped with fino topped with Campari topped with bubbles. Trust me. Rio Nelson here is also a huge fan.
Delectable marathon! Pretty much the best thing on earth that is stupid silly underpriced ----> SHERRY. Larger production but always right down the pipe. Love me my Tio. Note: all booze incredibly tasty cocktail. The Proper Topper I named it with my NJ partner in wine - the Cork Maven - rocks topped with fino topped with Campari topped with bubbles. Trust me. Rio Nelson here is also a huge fan.
9.8
Randy Fuller
This sherry has a golden-yellow tint and a forceful nose. That wonderful resinous sherry smell is there in spades, along with walnuts and anise. The sip offers similar wonders, with a completely savory approach. It's as dry as a bone, provided the bone was lying in the desert sun for a while. There's not a lick of sweetness, so it's not Grandma’s sherry. The chalky vineyard soil seems to speak through what these Palomino Fino grapes have wrought. There are notes of hazelnut, lemon and the all-important yeast layer - flor - that sits atop the wine in the barrel for five years. The acidity is decent, but not too forceful, and afterward, the finish lingers with anise lasting the longest. Wow, is all.
This sherry has a golden-yellow tint and a forceful nose. That wonderful resinous sherry smell is there in spades, along with walnuts and anise. The sip offers similar wonders, with a completely savory approach. It's as dry as a bone, provided the bone was lying in the desert sun for a while. There's not a lick of sweetness, so it's not Grandma’s sherry. The chalky vineyard soil seems to speak through what these Palomino Fino grapes have wrought. There are notes of hazelnut, lemon and the all-important yeast layer - flor - that sits atop the wine in the barrel for five years. The acidity is decent, but not too forceful, and afterward, the finish lingers with anise lasting the longest. Wow, is all.
9.4Brian S
Apricot, ripe peach, mango, sesame seed, walnut, almond, marzipan.
Apricot, ripe peach, mango, sesame seed, walnut, almond, marzipan.
8.7
Peter van den Besselaar
Non vintage - Classic starter of the dinner,great with roasted almonds, fuet, truffle salami and charcuterie. Underestimated. Should be drunk more often.
Non vintage - Classic starter of the dinner,great with roasted almonds, fuet, truffle salami and charcuterie. Underestimated. Should be drunk more often.
9.1Info
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.