John Riddick
Always pleasant!
Always pleasant!
8.9Sipping Fine Wine
Nice holiday bubbly!! Founded in 1982, Roederer Estate adds oak-aged reserve wines to all their blends to create complex, dry and harmonious sparkling wines. First Brut California sparkling produced by Champagne Louis Roederer. Pale lemon straw, nice mousse and bubbles for this 60% Chardonnay & 40% Pinot Noir blend. Flavors of crisp Apples with creamy mineral tones, nice balance with acidity. Long finish ending with oak, lemon and nutty characteristics. Consistent. Very nice!
Nice holiday bubbly!! Founded in 1982, Roederer Estate adds oak-aged reserve wines to all their blends to create complex, dry and harmonious sparkling wines. First Brut California sparkling produced by Champagne Louis Roederer. Pale lemon straw, nice mousse and bubbles for this 60% Chardonnay & 40% Pinot Noir blend. Flavors of crisp Apples with creamy mineral tones, nice balance with acidity. Long finish ending with oak, lemon and nutty characteristics. Consistent. Very nice!
9.1Severn Goodwin
Confrérie de la Chaine Des Rôtisseurs, Bailliage d'Albany; 13 November 2021 at 677 Prime, Albany, NY Fish Steelhead Trout Wild Mushrooms, Leek, Pea, Milk and Honey Poached Macomber Turnip, Beurre Blanc
Confrérie de la Chaine Des Rôtisseurs, Bailliage d'Albany; 13 November 2021 at 677 Prime, Albany, NY Fish Steelhead Trout Wild Mushrooms, Leek, Pea, Milk and Honey Poached Macomber Turnip, Beurre Blanc
9.1Daniel P. Drake
Sunday night a I had a sparkling wine I needed to open and this Roederer Estate Brut Anderson Valley Sparkler foots the bill. On the nose there is lemon, green apples, apple blossoms, brioche and minerality. The palate brings notes of lemon, pear, green apple, almonds and wet flint rocks. This wine is fully complex with a medium body and a creamy mouthfeel, there is medium + acidity that leads us to a long crisp fresh finish. A very clean a pleasing wine that I could drink anytime. Have a great week ahead and stay safe. Nostrovia!
Sunday night a I had a sparkling wine I needed to open and this Roederer Estate Brut Anderson Valley Sparkler foots the bill. On the nose there is lemon, green apples, apple blossoms, brioche and minerality. The palate brings notes of lemon, pear, green apple, almonds and wet flint rocks. This wine is fully complex with a medium body and a creamy mouthfeel, there is medium + acidity that leads us to a long crisp fresh finish. A very clean a pleasing wine that I could drink anytime. Have a great week ahead and stay safe. Nostrovia!
9.1Sipping Fine Wine
Founded in 1982, Roederer Estate adds oak-aged reserve wines to all their blends to create complex, dry and harmonious sparkling wines. Had this a year ago, distributor said this is a new run. First Brut California sparkling produced by Champagne Louis Roederer. Straw, nice mousse and bubbles for this 60% Chardonnay & 40% Pinot Noir blend. Crisp Apples, creamy mineral tones, nice balance with acidity. Lingering finish ending with oak, lemon and nutty characteristics. Consistent. Very nice!
Founded in 1982, Roederer Estate adds oak-aged reserve wines to all their blends to create complex, dry and harmonious sparkling wines. Had this a year ago, distributor said this is a new run. First Brut California sparkling produced by Champagne Louis Roederer. Straw, nice mousse and bubbles for this 60% Chardonnay & 40% Pinot Noir blend. Crisp Apples, creamy mineral tones, nice balance with acidity. Lingering finish ending with oak, lemon and nutty characteristics. Consistent. Very nice!
9.0Tyson Escoto
Stellar bubbly… If you’re into quaffing, mimosas or ersatz apple juice
Stellar bubbly… If you’re into quaffing, mimosas or ersatz apple juice
7.9Allison Lyzenga
Medium lemon; medium intensity aromas of yellow apple, lemon cream, mango, white peach, vanilla, pastry cream, pastry crust, sour cream, dairy, roasted hazelnut, buttered toast; dry, medium plus acid, low, chalky tannins, medium alcohol, medium body with mouth-filling frothy mousse, medium plus intensity flavors; flavors consistent with aromas, very rich; very good
Medium lemon; medium intensity aromas of yellow apple, lemon cream, mango, white peach, vanilla, pastry cream, pastry crust, sour cream, dairy, roasted hazelnut, buttered toast; dry, medium plus acid, low, chalky tannins, medium alcohol, medium body with mouth-filling frothy mousse, medium plus intensity flavors; flavors consistent with aromas, very rich; very good
8.7Jay Kline
A little FA Cup Quarter Finals; a little smoked salmon and Jarlsberg; a split of sparkling wine that’s been discovered in the back of the fridge. Persistent bubbles. Brioche, meringue, nuts. Really decent finish. A solid new world sparkler.
A little FA Cup Quarter Finals; a little smoked salmon and Jarlsberg; a split of sparkling wine that’s been discovered in the back of the fridge. Persistent bubbles. Brioche, meringue, nuts. Really decent finish. A solid new world sparkler.
8.7Geoff Troup
Sales Eder Brothers, Cellar Fine Wines
Generously fruit forward. Balancing zippy acid. Great for the price.
Generously fruit forward. Balancing zippy acid. Great for the price.
8.8Renato Hoyle
Great value
Great value
9.0Location
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.