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Château de Beaucastel Châteauneuf-du-Pape Red Rhône Blend 2006
Ratings on Delectable
Severn Goodwin 
Capitol Region Wine Collectors Club (WCC), Chateauneuf du Pape; 5 October 2023 at Café Capriccio, Albany, NY
Capitol Region Wine Collectors Club (WCC), Chateauneuf du Pape; 5 October 2023 at Café Capriccio, Albany, NY
9.2
Paco Suro
It took two bottles but here we are. This is in the zone. Don’t hold. 2019 is the end.
It took two bottles but here we are. This is in the zone. Don’t hold. 2019 is the end.
9.1
Conrad Green
Fresh games blue fruit. A lean, bright edge with some tang- then quite tart fruit. Good balance. A leaner, fresher CNdP.
Fresh games blue fruit. A lean, bright edge with some tang- then quite tart fruit. Good balance. A leaner, fresher CNdP.
9.0
Tom Casagrande
Tastes more like a mature Bandol than a CDP. Smoky, barky, deeply gravelly, intensely concentrated dark blackberry fruit. A little scorchy note in the finish. Very full and still some tannin to shed.
Tastes more like a mature Bandol than a CDP. Smoky, barky, deeply gravelly, intensely concentrated dark blackberry fruit. A little scorchy note in the finish. Very full and still some tannin to shed.
9.2
Gerald Montoya
Deep and complex with focused blue fruit, garrigue, stony and almost smoky. Beautiful complexity and definitely showing some secondary notes, but the acidity (at least of this bottle) was pretty high still and didn't start to integrate until 4 hours in the decanter. Plenty of life left to hold onto bottles for 5-10 years.
Deep and complex with focused blue fruit, garrigue, stony and almost smoky. Beautiful complexity and definitely showing some secondary notes, but the acidity (at least of this bottle) was pretty high still and didn't start to integrate until 4 hours in the decanter. Plenty of life left to hold onto bottles for 5-10 years.
9.6
Casey Curbow
Sales Associate Windsor Wine Merchants
Concentrated, ripe blue and black fruit. Soft, fleshy texture. Cracked pepper and spice. Clean earth. Drying flower petal. Beginning to develop secondary character behind adolescent acid. This was in a good spot and has miles ahead of it. Pretty outrageous stuff.
Concentrated, ripe blue and black fruit. Soft, fleshy texture. Cracked pepper and spice. Clean earth. Drying flower petal. Beginning to develop secondary character behind adolescent acid. This was in a good spot and has miles ahead of it. Pretty outrageous stuff.
9.5Austin Ferrari
Wine Director Hillside Supper Club
Wednesday nights, you need a pork chop!
Wednesday nights, you need a pork chop!
9.0Matt Krueger
Grenache is coming through pretty strong in this one, but the backbone is there. Needs a few more years.
Grenache is coming through pretty strong in this one, but the backbone is there. Needs a few more years.
9.1
Gregory Fulchiero
More muted and underdeveloped than I imagined
More muted and underdeveloped than I imagined
8.9Gregory Fulchiero
Licorice - dried strawberry - sawdust
Licorice - dried strawberry - sawdust
9.1
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