David Kline
Finest mousse. Lightest peach, lemon pith, ripe ginkgo, lime, persimmon, orchid concentrate and tangerine-thyme aromatically. Creamy mousse plays chalky with tangerine and lemon oil across the tongue seductively. Lime zest, lychee, apricot and a pure single drop of ripe lemon juice connects the creamy finish in a lovely way. Really an amazing wine with the complex nuances of a lively tête-à-tête with a stunningly beautiful lady. #CadelBosco #bubbles #franciacorta #Brut #Chardonnay #sparklingwine
Finest mousse. Lightest peach, lemon pith, ripe ginkgo, lime, persimmon, orchid concentrate and tangerine-thyme aromatically. Creamy mousse plays chalky with tangerine and lemon oil across the tongue seductively. Lime zest, lychee, apricot and a pure single drop of ripe lemon juice connects the creamy finish in a lovely way. Really an amazing wine with the complex nuances of a lively tête-à-tête with a stunningly beautiful lady. #CadelBosco #bubbles #franciacorta #Brut #Chardonnay #sparklingwine
9.2Shengli Hu
Honey, white flowers, tangerine and Meyer lemon.
Honey, white flowers, tangerine and Meyer lemon.
9.4Martin Bergo
Better than many many cheap champagnes. Interesting from start to finish; particularly the herbal and mineral notes and the excellent mousse. Mostly chardonnay with some pinots noir and blanc.
Better than many many cheap champagnes. Interesting from start to finish; particularly the herbal and mineral notes and the excellent mousse. Mostly chardonnay with some pinots noir and blanc.
9.0Mark Oldman
holiday entertaining? consider #Italy's gorgeous answer to #Champagne: rich, apple-y #Franciacorta (Fran-chee-a-korta) from #CadelBoscoUSA with a pitch-black quarry of buttery, perfectly oceanic #CalvisiusCaviar - #caviar #WineWednesday
holiday entertaining? consider #Italy's gorgeous answer to #Champagne: rich, apple-y #Franciacorta (Fran-chee-a-korta) from #CadelBoscoUSA with a pitch-black quarry of buttery, perfectly oceanic #CalvisiusCaviar - #caviar #WineWednesday
9.2Martin Bergo
A brut that despite all its virtues (i.e., high acids and blanc-de-blancs-type notes, lacks so much in the mid-palate that it is hard to score it higher. However, compared to all proseccos, it raises high above. Have yet to try the Annamaria Clementi version though.
A brut that despite all its virtues (i.e., high acids and blanc-de-blancs-type notes, lacks so much in the mid-palate that it is hard to score it higher. However, compared to all proseccos, it raises high above. Have yet to try the Annamaria Clementi version though.
8.4Weijie Shi (Jay)
Deep gold color. Grapefruit, lemon oil, apricot, brioche and rich lees flavor on the nose. Green apple, grapefruit and a little bit honey component on the palate. Rich, round texture, fresh acidity, slight bitter finish(grapefruit skin). Very nice! Disgorged spring 2016. 12.5% alc.
Deep gold color. Grapefruit, lemon oil, apricot, brioche and rich lees flavor on the nose. Green apple, grapefruit and a little bit honey component on the palate. Rich, round texture, fresh acidity, slight bitter finish(grapefruit skin). Very nice! Disgorged spring 2016. 12.5% alc.
9.1Elizabeth Rice
Tongue numbingly good! Elegant light bubbles that tickle your palette. Complex layered mango, lemon juice, yeast, hazelnuts, and toast all identified with Pierre's new natural smelling kit.
Tongue numbingly good! Elegant light bubbles that tickle your palette. Complex layered mango, lemon juice, yeast, hazelnuts, and toast all identified with Pierre's new natural smelling kit.
9.3Darren Guillaume
Bottle fermentation. Nice acids. Truly a lovely aperitif. Napoleon's fault for conquering Friscati. But I say that it the most exceptional way.
Bottle fermentation. Nice acids. Truly a lovely aperitif. Napoleon's fault for conquering Friscati. But I say that it the most exceptional way.
9.1Farzana Sedillo
Fantastic for breakfast
Fantastic for breakfast
8.9Ed Lehrman
Italian bubbly with plenty of depth and complexity. Who knew?!
Italian bubbly with plenty of depth and complexity. Who knew?!
9.0Location
Contact
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.