Peter Cobos
2008. Huge fan of this one.
2008. Huge fan of this one.
9.5Sean Genn
Dark fruit, spice, oak and tannin. Still a big wine that's approachable now but should soften with time.
Dark fruit, spice, oak and tannin. Still a big wine that's approachable now but should soften with time.
9.1Tracy Hall
Big. Tannins dominant. Another 5 years and I'll be back
Big. Tannins dominant. Another 5 years and I'll be back
9.1MICHAEL COOPER DipWSET
Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com
Deep, dark and elegant. Like a Black Stallion. It's so cool how the variety of #tempranillo #tintadetoro can be so different from its brothers and sisters. #smoky #meaty with touches of #paprika and #roastedredbellpepper one of the great #toro originally made by #eguren now a #vuitton #hennessey venture.
Deep, dark and elegant. Like a Black Stallion. It's so cool how the variety of #tempranillo #tintadetoro can be so different from its brothers and sisters. #smoky #meaty with touches of #paprika and #roastedredbellpepper one of the great #toro originally made by #eguren now a #vuitton #hennessey venture.
9.1TC Frazier
This wine comes from one of my two favorite areas in Spain. Definitely worth checking out!
This wine comes from one of my two favorite areas in Spain. Definitely worth checking out!
9.0Andrew Lampasone
Owner Wine Watch Selections
50-100 years old 3500kg per liter very small under2tons per acre 100% new barrels better for barrel fermentation deep dark earth soy espresso dark berry and plum fruit meaty dark and wild animal very aromatic black licorice 2010 the best vintage ever2008amaxing next to 2005and of course 2004 very rich and well endowed on the palate very round and silky tannins a big but well balanced wine lots of dark spices and fresh on the finish dark spices and some wild animal like but has lots of fruit earth and dark earth with layers of everything here and in balance. Finish 50+ most excellent
50-100 years old 3500kg per liter very small under2tons per acre 100% new barrels better for barrel fermentation deep dark earth soy espresso dark berry and plum fruit meaty dark and wild animal very aromatic black licorice 2010 the best vintage ever2008amaxing next to 2005and of course 2004 very rich and well endowed on the palate very round and silky tannins a big but well balanced wine lots of dark spices and fresh on the finish dark spices and some wild animal like but has lots of fruit earth and dark earth with layers of everything here and in balance. Finish 50+ most excellent
9.4GaryWEdwards
The advantage of the 1.5L bottle. The wine is drinking beautifully. Great maker that let's you move down to Numanthia Termes for value in a large gathering or up to a Numanthia Termanthia for select friends in small gathering. This one threads the needle very nicely. This '08 is a big fruit black cherry number with earthy tones
The advantage of the 1.5L bottle. The wine is drinking beautifully. Great maker that let's you move down to Numanthia Termes for value in a large gathering or up to a Numanthia Termanthia for select friends in small gathering. This one threads the needle very nicely. This '08 is a big fruit black cherry number with earthy tones
9.3Joe Fischer
Excellent!!!
Excellent!!!
9.5Sebastià
Excelente, el mejor vino que he probado últimamente.
Excelente, el mejor vino que he probado últimamente.
9.3Sebastià
Un vino excelente, con cuerpo, potente buen sabor, muy bueno
Un vino excelente, con cuerpo, potente buen sabor, muy bueno
9.2Location
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