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Azienda Agricola Fontodi Chianti Classico Sangiovese 2017

$42

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Red Wine
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese
750ml
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Ratings on Delectable

Jae Cho Delectable Pro

Dang good chianti

Dang good chianti

9.1

Alex Jones Delectable Pro

Marketing/Development Kunni/Westerly Wines

Young but tasty, will get better.

Young but tasty, will get better.

Alan Hense

Really well made Chianti. Silky tannins in unison with plenty of sour red cherry, violets and plums. Medium + finish with some vanilla. Nice!

Really well made Chianti. Silky tannins in unison with plenty of sour red cherry, violets and plums. Medium + finish with some vanilla. Nice!

9.1

Michele Toscano

Michele’s Birthday!

Michele’s Birthday!

9.0

Samuli Jokipaltio

Chianti romance, barnyard, everything that makes a good wine. Grazie.

Chianti romance, barnyard, everything that makes a good wine. Grazie.

9.3

Raun Kupiec

Hints of cigar box but mostly strong cherry on the nose. Needed an hour to smooth out and open up, but then real nice. Grippy tannins, red fruit, tea, acidity. Curious to try with different food and a bit more bottle time.

Hints of cigar box but mostly strong cherry on the nose. Needed an hour to smooth out and open up, but then real nice. Grippy tannins, red fruit, tea, acidity. Curious to try with different food and a bit more bottle time.

9.0

Steven Beishuizen

Red cherry on the nose. Diving deeper, there's maybe some dried fruit and bark. On the palate, there's definitely tobacco, leather, and again, the world of red fruits. I kinda like this one.

Red cherry on the nose. Diving deeper, there's maybe some dried fruit and bark. On the palate, there's definitely tobacco, leather, and again, the world of red fruits. I kinda like this one.

9.1

Jason Keefer

A bit rough when first opened, but really nice after a little time. Light oak, tart cherries, dried herbs.

A bit rough when first opened, but really nice after a little time. Light oak, tart cherries, dried herbs.

8.8

Simen L Stangeland

Dark, sweet cherries and blackberries, some spice and just a hint of oak. Perfect pairing with a lovely, rich ragu bolognese

Dark, sweet cherries and blackberries, some spice and just a hint of oak. Perfect pairing with a lovely, rich ragu bolognese

9.5
See all reviews and ratings on Delectable

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