Poderi Aldo Conterno Cicala Barolo Nebbiolo 2000

Ratings on Delectable

Kevin Arndt Delectable Pro

Specialist Grand Vin Colorado

Don’t get me wrong, totally gulpable but a little dirty on the nose. Classic chestnut and flowers with red maraschino cherry and tobacco and while aged and in a good point; still a little dirty.

Don’t get me wrong, totally gulpable but a little dirty on the nose. Classic chestnut and flowers with red maraschino cherry and tobacco and while aged and in a good point; still a little dirty.

9.0

Dan Murphy Delectable Pro

Territory Manager for Anvil Wine Company

Dried red fruit, rose petals and raisin - still alive and well

Dried red fruit, rose petals and raisin - still alive and well

9.4

Michael Dierberg

Seemed over ripe and lacking in elegance and complexity.

Seemed over ripe and lacking in elegance and complexity.

8.6

John Ripperger

Solid wine. Huge sour cherry finish

Solid wine. Huge sour cherry finish

9.1

Byron Hewett

Rather youthful. Powerful and terrific.

Rather youthful. Powerful and terrific.

9.4

Raja Harb

Still pretty firm tannins

Still pretty firm tannins

9.2

Bryan Thomas

2000 - one of the best Barolo I have tasted in a very long time. Outstanding perfumed nose - great intensity, knock out power on an elegantly long and balanced bottle. Would drink more Barolo if they all tasted like this

2000 - one of the best Barolo I have tasted in a very long time. Outstanding perfumed nose - great intensity, knock out power on an elegantly long and balanced bottle. Would drink more Barolo if they all tasted like this

9.6

WC Fields

Tar roses aged balsamic vinegar (slightly sweet syrup), saddle leather and dried mushrooms with dried figs. Stunner. Tannins are melted away with nice dark cherry acidity. 40min decant before first sip.

Tar roses aged balsamic vinegar (slightly sweet syrup), saddle leather and dried mushrooms with dried figs. Stunner. Tannins are melted away with nice dark cherry acidity. 40min decant before first sip.

9.6

Albert Camilleri

Decanted to give time to open. Oak, sour cherries, well integrated smooth tannins. Very integrated, somewhat feminine Barolo. Very good.

Decanted to give time to open. Oak, sour cherries, well integrated smooth tannins. Very integrated, somewhat feminine Barolo. Very good.

9.4