Tenuta Il Poggione Brunello di Montalcino Sangiovese 2013

Michael Meyer

Had to guzzle this since the Piazza San Marco was flooding (as did our restaurant) from high tides in the Venetian lagoon while we sped thru dinner. Still I appreciated the ripe lush fruit and velvety tannin. Very much an early drinker for BdM.

KA

For some reason this was flat and lacking flavor maybe a bottle that was not stored properly

Jeffrey Montesano

Blackberries, mushrooms, well balanced

Kenneth Doll

Lovely as ever. Nothing else to say.

Matthias Gassner

Comes very pleasing and approachable despite it‘s young age. Blackcurrant and some kind of plum underlined with fine licorice, some leather and also violets. Complex, structured, juicily mouth filling, highly mineralic and long. Only the acidity needs to settle down a bit over some years but tannin-wise this is very fine drinking now.

Kimberly Anderson

Another great wine! Bright cherry and easy drinking

Lynn Penner-Ash

Owner/Winemaker Penner-Ash

Probably my fav brunello and it drinks bigger than its somewhat considerable price tag. Dare I say a steal at $70, if that were possible?