Jean Foillard Fleurie Gamay 2013

9.371 ratings on Delectable
$42.99

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Ratings on Delectable

David T Delectable Pro

Independent Sommelier/Wine Educator

This is one of my favorite producers of Gamay. I paired this with a thick cut pork chop using the Mustard's Restaurant recipe in Napa. They've sold over a million of them because their just that good. I marinated them for 48 hours...so much more flavorful when you do. There's a lot of ingredients in the recipe and you could go a lot of ways pairing wine. The ingredients are; Hoisin sauce, sugar, Tamari soy sauce, sherry wine vinegar, rice vinegar, onion scallion, Tabasco sauce, Lee Kum Kee chili sauce, fresh ginger, white pepper, cilantro and sesame oil. You could do; dry Riesling, dry Austrian wine, aged Syrah, dark heavy Pinot, certain producers of Chateauneuf du Pape, this Gamay and few others. However, this worked extremely well. Great pair!

This is one of my favorite producers of Gamay. I paired this with a thick cut pork chop using the Mustard's Restaurant recipe in Napa. They've sold over a million of them because their just that good. I marinated them for 48 hours...so much more flavorful when you do. There's a lot of ingredients in the recipe and you could go a lot of ways pairing wine. The ingredients are; Hoisin sauce, sugar, Tamari soy sauce, sherry wine vinegar, rice vinegar, onion scallion, Tabasco sauce, Lee Kum Kee chili sauce, fresh ginger, white pepper, cilantro and sesame oil. You could do; dry Riesling, dry Austrian wine, aged Syrah, dark heavy Pinot, certain producers of Chateauneuf du Pape, this Gamay and few others. However, this worked extremely well. Great pair!

9.3

Jeremy Noye Delectable Pro

CEO Morrell & Company

A touch funky/poopy on this bottle. Good stony undertone.

A touch funky/poopy on this bottle. Good stony undertone.

8.9

Cured - Will And Coral Frischkorn Delectable Pro

Fantastic lunch wine on a cold monday this "spring" in Boulder. Such energy, verge, and complexity... Only wish we had more!

Fantastic lunch wine on a cold monday this "spring" in Boulder. Such energy, verge, and complexity... Only wish we had more!

9.3

Alex Alan Delectable Pro

Wine Director Hotel Delmano

2013. Holy crap. Soooooo good Gentle, personal, plush, generous, velvety texture, berry goodness....seriously tasty

2013. Holy crap. Soooooo good Gentle, personal, plush, generous, velvety texture, berry goodness....seriously tasty

Location

  • 803 Sibley Memorial Hwy
    Lilydale, MN 55118

  • Monday-Saturday: 10am-9pm