Bisceglia Gudarrà Aglianico del Vulture 2009

$18.99

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Ratings on Delectable

Sassodoro Delectable Pro

Mrs S says smells and tastes like roses and violets and cherries!

Mrs S says smells and tastes like roses and violets and cherries!

9.0

Michael Mallon

Red twizzlers on the nose. Palate: dusty blackberries, ash, dill, dried fig, dark chocolate, and floral notes.

Red twizzlers on the nose. Palate: dusty blackberries, ash, dill, dried fig, dark chocolate, and floral notes.

8.9

AEL

Must be a faulty bottle. Horrible musty note, astringent on palate. Left it open for a time, no change.

Must be a faulty bottle. Horrible musty note, astringent on palate. Left it open for a time, no change.

7.0

Matthew Beninati

Dusty blackberries. Smokey barnyard and fruit flavor. Full bodied. There is a real specific quality to aglianico del vulture that is so distinguishable. I love this grape.

Dusty blackberries. Smokey barnyard and fruit flavor. Full bodied. There is a real specific quality to aglianico del vulture that is so distinguishable. I love this grape.

9.4

Patti Gamboni

A little hot on finish, but good fruit

A little hot on finish, but good fruit

8.7

AEL

Dark fruit on nose, but a little thin and burnt. Heavily tannic in the mouth, without the fruit to balance it out. Bottle may have suffered in storage. With Mom, in Sharon.

Dark fruit on nose, but a little thin and burnt. Heavily tannic in the mouth, without the fruit to balance it out. Bottle may have suffered in storage. With Mom, in Sharon.

7.5

Rita Hewitt

Italic with the girls (Liz in town). Easy to drink. Juicy.

Italic with the girls (Liz in town). Easy to drink. Juicy.

9.0

Cory Miller

Heavy tannins, lingering finish

Heavy tannins, lingering finish

9.0

Mattias Pettersson

One of my fave varietals - aglianico - very nice with cured meats, cheeses and some olives.

One of my fave varietals - aglianico - very nice with cured meats, cheeses and some olives.

9.1

Location

  • 803 Sibley Memorial Hwy
    Lilydale, MN 55118

  • Hours:
    Monday-Saturday: 10am-9pm