Yangarra Estate High Sands McLaren Vale Grenache 2013

$87.99

The 2013 Grenache High Sands has a medium/deep ruby-purple color and simply stunning nose of crushed raspberries, Bing cherries and potpourri with hints of lavender, star anise, vanilla, cinnamon stick and pepper. The concentrated, full-bodied palate juxtaposes remarkable freshness and a firm, finely grained backbone with voluptuous fruit spanning extraordinary depth. Heady, multilayered and yet with a solid backbone that suggests great ageing potential, Yangarra hits a whole other level with this vintage of High Sands! It's delicious now...drink a further 20+ years. Wow. eRobertParker.com

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Ratings on Delectable

WineMascot Delectable Pro

2013, huge in structure and power right now, this could age!

2013, huge in structure and power right now, this could age!

9.3

Rebecca Hopkins Delectable Pro

PR Folio Fine Wine Partners

From the new wave of Australian wine comes this little beauty. Fragrant, floral, musky, with spice and refined tannins. Delicious

From the new wave of Australian wine comes this little beauty. Fragrant, floral, musky, with spice and refined tannins. Delicious

9.1

Scott Rowe Delectable Pro

This is tasty, super tasty.

This is tasty, super tasty.

9.1

William Douglas

Needs decanting and wait a long time for it to open up. 2013 Vintage - this is way too early - needs 10 to 15 years at least. Powerful intense structure with plenty of tannins. 3/6.5/9.5 = 19 out of 100 = 95 will improve with age

Needs decanting and wait a long time for it to open up. 2013 Vintage - this is way too early - needs 10 to 15 years at least. Powerful intense structure with plenty of tannins. 3/6.5/9.5 = 19 out of 100 = 95 will improve with age

9.5

Jordan Landaverde

Delicious after it opens up!!

Delicious after it opens up!!

9.0

kasimir bujak Delectable Pro

nose showed vinyl, jammy black cherries, raspberry, stewed plums, wood, some spice flavors were rough and scratchy- wood and bramble with sour cherry, black cherry, and redcurrant. aggressive tannins, tart fruit and red soil. i feel like these vines have struggled- and are taking it out on me. yum.

nose showed vinyl, jammy black cherries, raspberry, stewed plums, wood, some spice flavors were rough and scratchy- wood and bramble with sour cherry, black cherry, and redcurrant. aggressive tannins, tart fruit and red soil. i feel like these vines have struggled- and are taking it out on me. yum.

9.1

Räm Hatley

Rose petals, cranberry, ripe strawberries, red currant and juniper berry. Cinnamon, cedar, red apple skin, black tea and sweet/spicy tobacco. Medium+ tannin and acidity. Medium+ intensity. Awesome, hide it behind a poisonous cobra for 6-8 years.

Rose petals, cranberry, ripe strawberries, red currant and juniper berry. Cinnamon, cedar, red apple skin, black tea and sweet/spicy tobacco. Medium+ tannin and acidity. Medium+ intensity. Awesome, hide it behind a poisonous cobra for 6-8 years.

9.5

Nick Davis Delectable Pro

@Nick Davis Nick Bummer you should expect better from this producer Cheers

@Nick Davis Nick Bummer you should expect better from this producer Cheers

7.9

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.