This wine's wild raspberry, mace, composting violets, kola nut and musk hints make for a very pretty but extremely complex nose... it's energetic on the palate, with dark cranberry and sharp raspberry flavors enhanced by allspice and anise. It has a very long finish. Wine Enthusiast
Emily Kresie-Harrington
2014 vintage. Very dark-fruited and lots of black tea. Black cherry, crabapple, black plum, dried cranberry, black tea, subtle spice, walnut husk, dried autumn leaves. Reminiscent of a good village level Gevrey-Chambertin.
2014 vintage. Very dark-fruited and lots of black tea. Black cherry, crabapple, black plum, dried cranberry, black tea, subtle spice, walnut husk, dried autumn leaves. Reminiscent of a good village level Gevrey-Chambertin.
9.1Delectable Wine
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The wines from Domaine Eden are made in part from deselected barrels from Mount Eden, one of the most iconic estates in the world that sits at an elevation of 2000 feet in the Santa Cruz Mountains, overlooking Silicon Valley. Domaine Eden's 2014 Pinot Noir is a pleasant, easygoing mid-weight wine to drink now and over the next few years. Sweet floral notes, spice, hard candy, herb and dried cherry are all nicely lifted in this pretty, delineated Pinot. This is an especially fragrant, aromatic style for the Domaine Eden Pinot. (Antonio Galloni, Vinous, Jul 2017)
The wines from Domaine Eden are made in part from deselected barrels from Mount Eden, one of the most iconic estates in the world that sits at an elevation of 2000 feet in the Santa Cruz Mountains, overlooking Silicon Valley. Domaine Eden's 2014 Pinot Noir is a pleasant, easygoing mid-weight wine to drink now and over the next few years. Sweet floral notes, spice, hard candy, herb and dried cherry are all nicely lifted in this pretty, delineated Pinot. This is an especially fragrant, aromatic style for the Domaine Eden Pinot. (Antonio Galloni, Vinous, Jul 2017)
9.0Ashley Butler
An all time favorite. Had at our first thanksgiving together in Ann Arbor.
An all time favorite. Had at our first thanksgiving together in Ann Arbor.
9.5Adam Baker
Drank with Elissa’s garlic chicken, potato fingers, and yellow squash. Very good wine and excellent dinner. Perfectly aged. Subtle cherries and blackberries. Long finish of same fruit. Good light acid and some earthiness. One of the better CA pinots I’ve had in several years.
Drank with Elissa’s garlic chicken, potato fingers, and yellow squash. Very good wine and excellent dinner. Perfectly aged. Subtle cherries and blackberries. Long finish of same fruit. Good light acid and some earthiness. One of the better CA pinots I’ve had in several years.
9.4Peter Hladun
The best of SC mountains!
The best of SC mountains!
9.2Manj Gunawardane
Deep red fruit, spice - soft tannins and low acid. Tasty without much depth. A touch ripe for me.
Deep red fruit, spice - soft tannins and low acid. Tasty without much depth. A touch ripe for me.
8.9Erik Brown
Great value for this Burgundy style SCM Pinot
Great value for this Burgundy style SCM Pinot
9.0Megan Hill
My fave Pinot
My fave Pinot
10Dan White
Balanced, Smoke and dried plum. Excellent example. Plus plus wine.
Balanced, Smoke and dried plum. Excellent example. Plus plus wine.
9.2WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.