Chateau Valandraud Saint-Émilion Grand Cru Red Bordeaux Blend 1995

$249

This splendid Valandraud ranks with the finest wines proprietor Jean-Luc Thunevin has produced since his debut 1991 vintage. The wine exhibits an opaque purple color, and a sensational nose of roasted herbs, black fruits (cherries, currants, and blackberries), and high class toasty oak (the latter component is more of a nuance than a dominant characteristic). Very concentrated, with layers of fruit, glycerin, and extract, yet seamlessly constructed, this wine contains the stuff of greatness, and appears to be the finest Valandraud yet produced. The finish lasts for over 30 seconds... Robert Parker

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