...A blend of 50% Cabernet Sauvignon, 45% Merlot and 5% Cabernet Franc with a modest 13.5% alcohol, the 2009 reveals considerable structure and tannin along with tell-tale notes of burning embers, scorched earth, graphite, blueberries, blackberries and toasty vanillin, and a full-bodied mouthfeel...it should age for three decades or more. Robert Parker
Sommelier/Wine Director Restaurante Las Rias Bajas
Cata burdeos Gijonenvino
Cata burdeos Gijonenvino9.0
JR. van Groningen
Great wine from a great vintage...
Great wine from a great vintage...9.8
2009, Great vintage, but still too early to drink it
2009, Great vintage, but still too early to drink it9.0
Vanessa Nguyen Luna
Pairing with pata negra ham and the new year!
Pairing with pata negra ham and the new year!9.5
Needs time. Underwhelming now given the hype
Needs time. Underwhelming now given the hype9.0
Big and bold. Typical French wine; musty nose. Nice.
Big and bold. Typical French wine; musty nose. Nice.9.1