The 2006 Nicolas Catena Zapata is composed of 70% Cabernet Sauvignon and 30% Malbec and spent 26 months in new French oak. It displays a superb perfume of pain grille, spice box, truffle, wild flowers, black cherry, and black currant. Rich, layered, dense, and complex, it, too, combines elegance and power. The wine is structured for the long haul and should easily see its 25th birthday, with 50 not out of the question. There is no track record, and I won't be around to find out. Robert Parker's Wine Advocate
Wanda Cole
Amazing. Ripe juicy dark fruit, junior mints, violets and damp forest floor. Great structure and finish...will age beautifully in the years to come
Amazing. Ripe juicy dark fruit, junior mints, violets and damp forest floor. Great structure and finish...will age beautifully in the years to come
9.6Robert Torretti
2006 Catena Zapata - Cabernet Sauvignon (70%), Malbec (30%) blend. I continue to find that I prefer Argentine Malbec blended with other grapes. This has a higher Cabernet than I expected but it was great. Harder to find Malbec with age in New York, and the 13-plus years since Argentina’s 2006 harvest really helped mellow this wine. Nice body and the tannins were still very present but softened. Not juicy but still had good fruit with cigar and earth. Enjoyed with bone in rib eye steak and mushrooms.
2006 Catena Zapata - Cabernet Sauvignon (70%), Malbec (30%) blend. I continue to find that I prefer Argentine Malbec blended with other grapes. This has a higher Cabernet than I expected but it was great. Harder to find Malbec with age in New York, and the 13-plus years since Argentina’s 2006 harvest really helped mellow this wine. Nice body and the tannins were still very present but softened. Not juicy but still had good fruit with cigar and earth. Enjoyed with bone in rib eye steak and mushrooms.
9.2Daniel Steilen
Solid but not quite great. Needs another 5 yrs in bottle to finish softening the tannins. Nice dark fruit, tobacco, earth. A little large, but good.
Solid but not quite great. Needs another 5 yrs in bottle to finish softening the tannins. Nice dark fruit, tobacco, earth. A little large, but good.
9.0Damian Hinks
Exceptional
Exceptional
9.4Matt Perlman
Awesome with steak, a little peppercorn and spice going on.
Awesome with steak, a little peppercorn and spice going on.
9.1CelebrateLife!
Great
Great
9.3Jason Atkinson
If you have to ask...
If you have to ask...
9.6WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.