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Altesino Brunello di Montalcino 2010 (1500ml)
Wonderful decadent aromas of musk, orange peel and plum follow through to a full body, with soft tannins and a long and rich finish. Salty and savory. Layers of gorgeous fruit. Drink or hold. James Suckling
Ratings on Delectable
Rebecca Fletcher 
Extremely aromatic. Roses and floral. Black pepper, gamey, exotic spice and curry. M+ acid and complexity. M body and tannin. Palate cleanser.
Extremely aromatic. Roses and floral. Black pepper, gamey, exotic spice and curry. M+ acid and complexity. M body and tannin. Palate cleanser.
9.3
Chris McClellan
Gorgeous ripe black/red fruit with dried thyme/rosemary/tomato leaf/black tea, acid and tannin both elevated and well balanced and long finish. Paired great with homemade lasagna....
Gorgeous ripe black/red fruit with dried thyme/rosemary/tomato leaf/black tea, acid and tannin both elevated and well balanced and long finish. Paired great with homemade lasagna....
9.1Chris McClellan
I like this producer...red/black fruit, ripe&dried, savory/slightly herbal, sweet balsamic, tannin very mellow and acid medium...mid palate starting falling away and finish medium..hoping for more oomph/power/structure...but still quite tasty overall..
I like this producer...red/black fruit, ripe&dried, savory/slightly herbal, sweet balsamic, tannin very mellow and acid medium...mid palate starting falling away and finish medium..hoping for more oomph/power/structure...but still quite tasty overall..
8.8
Riccardo L.
Lavender, and other flowers on the nose. Feels like I'm taking a walk through the forest. This is one of the best brunellos I've ever tried. Amazing. So different.
Lavender, and other flowers on the nose. Feels like I'm taking a walk through the forest. This is one of the best brunellos I've ever tried. Amazing. So different.
9.3
Jae Cho
Yumm
Yumm
8.9Alexandre Calvi
2010- ripe black cherry, chewy tannins long finish
2010- ripe black cherry, chewy tannins long finish
9.1
Daron Watson
began all razzles & black cherry tart but w time fruit gained a grilled/sautéed component as well as baking spices & a layer of darker herbs
began all razzles & black cherry tart but w time fruit gained a grilled/sautéed component as well as baking spices & a layer of darker herbs
9.2
Debra Copeland
Ripe black cherries, red plums, and dried figs on the nose and palate. Chocolate, cedar, and anise round this out. This 17 year old wine is perfect for a 27 year wedding anniversary steak dinner!
Ripe black cherries, red plums, and dried figs on the nose and palate. Chocolate, cedar, and anise round this out. This 17 year old wine is perfect for a 27 year wedding anniversary steak dinner!
9.5
MRM
Hit the spot
Hit the spot
9.2
Heather Rostker
Smooth rich Brunello - dad brought for thanksgiving week.
Smooth rich Brunello - dad brought for thanksgiving week.
9.2
See all reviews and ratings on Delectable WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.