Oremus Mandolás Tokaji Dry Furmint Blend 2010

Sharon Bright

Green peppercorn, wax & honey

Aníbal Cabello

Refresing with ripe lemon notes, apricots, hints of nuts and honey. Dry, medium acidity, medium body. Ripe yellow fruit

Phillip Dunn

Ripe Citrus nose, honey yellow floral notes. No boytritis but lots of honey. 6 months oak with battonage. Then ages 50 new 50 one year. Hungarian oak. Full bodied ripe melon lemon, yellow apple.

Eric Danch

Importer Blue Danube Wines

Cornbread and Tokaji. Ain't nothin' wrong with that.

Cristin Brown

Rieslingesque

Ely Cohn

Zero pre-knowledge and I loved what I discovered. I didn’t realize this had a good nine years of age. It’s also the second Tokaji I’ve opened recently backed by Vega Sicilia. It has a golden copper hue. Concentrated syrup of sour apricots, lychee and starfruit with spiced edges. Canned fruit cocktail and cinnamon.

Dave Beall

Such a beautiful wine and great example of how lovely dry Tokjai can be! Honey and orange blossom. This was my last bottle :-(

Aimee Hartley

Honey and mandarins on the nose, but a super dry, long finish. Dry furmint the way I like it.

Coby Sonenshine

Cross between Sauvignon Blanc and ?