Château Larcis Ducasse Saint-Émilion Red Bordeaux Blend 2016

9.312 ratings on Delectable$84.60

Available at 8 stores

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Morrell Wine & Spirits

BRIARCLIFF MANOR, NY

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Cellaraiders

Brewster, NY

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Yiannis Wine

Virginia Beach, VA

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Yiannis Wine

Virginia Beach, VA

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B-21

Tarpon Springs, FL

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In Stock

Morrell Wine & Spirits

BRIARCLIFF MANOR, NY

In Stock

Order 12 or more bottles for 10% off

Cellaraiders

Brewster, NY

Sold Out

Ratings on Delectable

Alex Lallos Delectable Pro

Owner No Limit Fine Wines, Private Wine Consultant

Good wine but way to young and very primary. Almost carbonic. The 05 was my favorite vintage of Larcis and I would love to see this wine in a decade or more but today it was pretty simple

Good wine but way to young and very primary. Almost carbonic. The 05 was my favorite vintage of Larcis and I would love to see this wine in a decade or more but today it was pretty simple

9.0

Somm David T Delectable Pro

Independent Sommelier/Wine Educator

First one that’s a little lean and thin. Beautiful ripe fruit with good acidity but, lacks structure and tannins. Still great acidity and easy to drink.

First one that’s a little lean and thin. Beautiful ripe fruit with good acidity but, lacks structure and tannins. Still great acidity and easy to drink.

9.1

Andrew McIntyre

Was pleasantly surprised how good this was. Deep flavours, complex and highly enjoyable. €60 is also a very fair price.

Was pleasantly surprised how good this was. Deep flavours, complex and highly enjoyable. €60 is also a very fair price.

9.4

Michelle M

Dark berries and five spice powder with hints of peppered beef jerky on the nose. Soft smooth mouthfeel feel, tannins have some lean muscle that lingers well, with dark cherry, mild blackberry and hints of Szechuan peppered lightly smoked meats on the palate. Well done, probably could do with a few years of cellaring.

Dark berries and five spice powder with hints of peppered beef jerky on the nose. Soft smooth mouthfeel feel, tannins have some lean muscle that lingers well, with dark cherry, mild blackberry and hints of Szechuan peppered lightly smoked meats on the palate. Well done, probably could do with a few years of cellaring.

9.5