Sipping Fine Wine

Dates back to the Crusades & Scottish navigator, George Smith, 18th century owner, followed by M. Duffour-Dubergier, Mayor of Bordeaux, then Louis Eschenauer, wine shipper. In 1990, Daniel & Florence Cathiard now own estate. A blend of 62% Cab Sauv, 30% Merlot, 6% Cab Franc, & 2% Petit Verdot. Dark red with dark berry fruit aromas, cedar, smoke and sweet spice. Palate, rich & complex ripe black fruit flavors, oak & cacao. Firm rich tannins, full, lingering, rustic, spice, perfect balance. L-T aging.

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

Fourth red in flight two for the Bordeaux Master's Class at Heart's Delight with all wines from Pessac-Léognan. Deep and dark ruby red. Rich nose with sweet spices, cinnamon, dark cocoa and a touch of red fruit. Heavy tannins (7/10) and medium plus body. Similar notes on the palate with red berries, cinnamon and a touch of bitterness. Stoney and dry long finish. Just a baby and needs time to fully integrate. Drink till 2037. (90+)

Leslie Bedolla

2014 A lovely gift from friends. Super cool effing yummy cherry plum saddle leather rosemary

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Bordeaux Master Class - May 13, 2017